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Review Article

Dietary Fats and Oils in India

Journal: Current Diabetes Reviews
Volume: 13 Issue: 5 Year: 2017 Page: 438-443
Author(s): Seema Gulati,Anoop Misra,Meenu Sharma

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Mini-Review Article

Whole Milk and Full-Fat Dairy Products and Hypertensive Risks

Journal: Current Hypertension Reviews
Volume: 17 Issue: 3 Year: 2021 Page: 181-195
Author(s): Stephen J. Roy,Hirofumi Tanaka

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Brief Overview of Trans Fat Analysis in Some Foods

Ebook: Frontiers in Drug Safety
Volume: 1 Year: 2018
Author(s): Syed Tufail Hussain Sherazi,Sarfaraz Ahmed Mahesar,Aftab Ahmed Kandhro,Sirajuddin
Doi: 10.2174/9781681086750118010012

The Role of Dietary Fats in Hypertension, Obesity and Insulin Resistance: A Comparative Study of Animals and Humans in Fetal and Adult Life

Journal: Current Nutrition & Food Science
Volume: 2 Issue: 1 Year: 2006 Page: 29-43
Author(s): Marion L. Cornish, Kanta Chechi, Sukhinder K. Cheema

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Metabolic Obesity: The Paradox Between Visceral and Subcutaneous Fat

Journal: Current Diabetes Reviews
Volume: 2 Issue: 4 Year: 2006 Page: 367-373
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Dietary Fat Intake and Risk of Alzheimerâs Disease and Dementia: A Meta-Analysis of Cohort Studies

Journal: Current Alzheimer Research
Volume: 15 Issue: 9 Year: 2018 Page: 869-876
Author(s): Yue Ruan,Jun Tang,Xiaofei Guo,Kelei Li,Duo Li

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Effects of High-Fat Diets from Different Sources on Serum and Thymus Lipid Profile: Study in an Experimental Model

Journal: Endocrine, Metabolic & Immune Disorders - Drug Targets
Volume: 14 Issue: 2 Year: 2014 Page: 77-83
Author(s): Carolina Silva,Paula D. Perris,Ines Fernandez,Maria F. Godoy,Cecilia Mambrin,Nora H. Slobodianik,Maria S. Feliu

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General Review Article

Impact of Dietary Fats on Brain Functions

Journal: Current Neuropharmacology
Volume: 16 Issue: 7 Year: 2018 Page: 1059-1085
Author(s): Rosanna Chianese,Roberto Coccurello,Andrea Viggiano,Marika Scafuro,Marco Fiore,Giangennaro Coppola,Francesca Felicia Operto,Silvia Fasano,Sophie Laye,Riccardo Pierantoni,Rosaria Meccariello

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Fatty Acids: Friends or Foe? Relation Between Dietary Fat and Insulin Sensitivity

Journal: Immunology, Endocrine & Metabolic Agents in Medicinal Chemistry
Volume: 7 Issue: 1 Year: 2007 Page: 31-37
Author(s): E. E. Blaak

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