Search Result "rate of extraction"
Effect of Flour Extraction Rate on the Sensory Evaluation of Iraqi Flatbread
Journal: Current Nutrition & Food Science
Volume: 17 Issue: 2 Year: 2021 Page: 204-209
Author(s): Abeer S. Alhendi,Dhafer Z. Al-Shalchi,Rana T. Alsallami,Zahraa S. Alobaidy
Green Extraction Techniques
Ebook: Green Extraction Techniques in Food Analysis
Volume: 3 Year: 2023
Author(s):
Doi: 10.2174/9789815049459123030004
Cool Materials Rating Instrumentation and Testing
Ebook: Advances in the Development of Cool Materials for the Built Environment
Volume: 1 Year: 2013
Author(s): Hashem Akbari,Ronnen Levinson,Paul Berdahl
Doi: 10.2174/9781608054718113010010
Extraction of Bioactive Phytochemicals
Ebook: Bioactive Phytochemicals: Drug Discovery to Product Development
Volume: 1 Year: 2020
Author(s): Javed Ahamad,Naila Hassan Ali Alkefai,Shehla Nasar Mir Najibullah
Doi: 10.2174/9789811464485120010006
Research Progress on Solanesol Extraction from Tobacco Wastes
Journal: Mini-Reviews in Organic Chemistry
Volume: 17 Issue: 1 Year: 2020 Page: 113-121
Author(s): Tiejun Yan,Guojie Zhao,Fengguang Wu,Jialei Liu,Shaofeng Zhang
Microfluidic Chips for DNA Extraction and Purification
Ebook: On-Chip Pretreatment of Whole Blood by Using MEMS Technology
Volume: 1 Year: 2012
Author(s): Xing Chen,Dafu Cui,Jian Chen
Doi: 10.2174/978160805147211201010084
Extraction Techniques in Green Analytical Chemistry
Ebook: Advanced Pharmacy
Volume: 1 Year: 2023
Author(s):
Doi: 10.2174/9789815049428123010015
Pressurized Liquid Extraction (PLE)
Ebook: Green Extraction Techniques in Food Analysis
Volume: 3 Year: 2023
Author(s):
Doi: 10.2174/9789815049459123030011
Microwave-Assisted Extraction (MAE)
Ebook: Green Extraction Techniques in Food Analysis
Volume: 3 Year: 2023
Author(s):
Doi: 10.2174/9789815049459123030012
Oil Extraction Processes in Microalgae
Ebook: Recent Advances in Renewable Energy
Volume: 1 Year: 2017
Author(s): Mengyue Gong,Yulin Hu,Shreyas Yedahalli,Amarjeet Bassi
Doi: 10.2174/9781681085227117010011