Search Result "polyphenolic fingerprints"


Research Article

HPLC Fingerprints for the Authentication of Cranberry-Based Products Based on Multivariate Calibration Approaches

Journal: Current Analytical Chemistry
Volume: 13 Issue: 3 Year: 2017 Page: 256-261
Author(s): Lidia Puigventos,Oscar Nunez,Javier Saurina

Chromatographic Fingerprinting and Metabolomics for Quality Control of TCM

Journal: Combinatorial Chemistry & High Throughput Screening
Volume: 13 Issue: 1 Year: 2010 Page: 943-953
Author(s): Yi-Zeng Liang, Pei-Shan Xie, Kelvin Chan

Fourier Transform Infrared Spectroscopy Analysis of Seagrass Polyphenols

Journal: Current Bioactive Compounds
Volume: 7 Issue: 2 Year: 2011 Page: 118-125
Author(s): Rengasamy Ragupathi Raja Kannan, Rajasekaran Arumugam, Perumal Anantharaman

The Relevance of Polyphenols in Obesity Therapy

Ebook: Recent Advances in Obesity Research
Volume: 1 Year: 2020
Author(s): Ana Faria,Cristina Pereira-Wilson,Rita Negrão
Doi: 10.2174/9789811442636120010014

An Overview of Innovations in Analysis and Beneficial Health Effects of Wine Polyphenols

Journal: Mini-Reviews in Medicinal Chemistry
Volume: 11 Issue: 1 Year: 2011 Page: 1256-1267
Author(s): V. Rastija

Polyphenol Supplementation as a Complementary Medicinal Approach to Treating Inflammatory Bowel Disease

Journal: Current Medicinal Chemistry
Volume: 18 Issue: 3 Year: 2011 Page: 4851-4865
Author(s): F. Biasi, M. Astegiano, M. Maina, G. Leonarduzzi, G. Poli

Review Article

Cocoa Polyphenols: Chemistry, Bioavailability and Effects on Cardiovascular Performance

Journal: Current Medicinal Chemistry
Volume: 25 Issue: 37 Year: 2018 Page: 4903-4917
Author(s): Laura Dugo,Giusy Tripodo,Luca Santi,Chiara Fanali

Chemical Fingerprinting and Multi-marker Determination of the Roots of Indigofera stachyoides by UHPLC-Q-TOF/MS

Journal: Current Pharmaceutical Analysis
Volume: 11 Issue: 4 Year: 2015 Page: 260-268
Author(s): Ya-Xin Yang, Ai-Min Wang, Zheng Wang, Yong-Lin Wang, Jin Zhang, Jun-Hong Liu, Xun He, Yong-Jun Li, Xiao-Yan Hao, Shang-Gao Liao

Antioxidative Activity, Polyphenolic Content and Anti-Glycation Effect of Some Thai Medicinal Plants Traditionally Used in Diabetic Patients

Journal: Medicinal Chemistry
Volume: 5 Issue: 2 Year: 2009 Page: 139-147
Author(s): W. Kusirisin, S. Srichairatanakool, P. Lerttrakarnnon, N. Lailerd, M. Suttajit, C. Jaikang, C. Chaiyasut

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