Search Result "plant seeds"


Review Article

Phosphoproteomics: Protein Phosphorylation in Regulation of Seed Germination and Plant Growth

Journal: Current Protein & Peptide Science
Volume: 19 Issue: 4 Year: 2018 Page: 401-412
Author(s): Xiaojian Yin,Xin Wang,Setsuko Komatsu

Chemopreventive Effects of Conjugated Linolenic Acids (CLN) Occurring in Plant Seed Oils

Journal: Current Nutrition & Food Science
Volume: 3 Issue: 4 Year: 2007 Page: 309-318
Author(s): Bhaskar Narayan, Masashi Hosokawa, Yumiko Yasui, Rikako Suzuki, Hiroyuki Kohno, Takuji Tanaka, Kazuo Miyashita

Induction of β-1,3-Glucanase in Seeds of Maize Defective-Kernel Mutant (827Kpro1)

Journal: Protein & Peptide Letters
Volume: 18 Issue: 7 Year: 2011 Page: 651-657
Author(s):

Review Article

Seeds as Economical Production Platform for Recombinant Proteins

Journal: Protein & Peptide Letters
Volume: 27 Issue: 2 Year: 2020 Page: 89-104
Author(s): Muhammad Sarwar Khan,Faiz Ahmad Joyia,Ghulam Mustafa

Soybean Seed Development: Fatty Acid and Phytohormone Metabolism and Their Interactions

Journal: Current Genomics
Volume: 17 Issue: 3 Year: 2016 Page: 241-260
Author(s): Quoc Thien Nguyen,Anna Kisiala,Peter Andreas,R.J. Neil Emery,Suresh Narine

Total Polyphenols and Bioactivity of Seeds and Sprouts in Several Legumes

Journal: Current Pharmaceutical Design
Volume: 19 Issue: 3 Year: 2013 Page: 6112-6124
Author(s): Sang-Uk Chon

Review Article

Use of Natural Components Derived from Oil Seed Plants for Treatment of Inflammatory Skin Diseases

Journal: Current Pharmaceutical Design
Volume: 25 Issue: 20 Year: 2019 Page: 2241-2263
Author(s): Monika Styrczewska,Magdalena Zuk,Aleksandra Boba,Iwan Zalewski,Anna Kulma

The Fenugreek Seed: Therapeutic Properties and Applications

Ebook: Science of Spices and Culinary Herbs - Latest Laboratory, Pre-clinical, and Clinical Studies
Volume: 2 Year: 2020
Author(s): Sana Riaz,Muhammad A. Hafeez,Abid A. Maan
Doi: 10.2174/9789811441493120020006

Analysis of Biopolymers from Brazilian Seeds

Ebook: Advances in Physicochemical Properties of Biopolymers (Part 2)
Volume: 1 Year: 2017
Author(s): Joana Léa Meira Silveira,Neoli Lucyszyn,Clayton Fernandes de Souza,Carmen Lúcia de Oliveira Petkowicz
Doi: 10.2174/9781681085449117010006

Galactose-Specific Seed Lectins from Cucurbitaceae

Journal: Current Protein & Peptide Science
Volume: 16 Issue: 1 Year: 2015 Page: 17-30
Author(s): Musti J. Swamy,Kavitha Marapakala,Nabil Ali M. Sultan,Roopa Kenoth

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