Search Result "lactovegetarian"
Micronutrient Fortification in Foods and Soy Milk, a Plant-based MilkSubstitute as a Candidate Vehicle
Journal: Current Nutrition & Food Science
Volume: 18 Issue: 8 Year: 2022 Page: 739-745
Author(s): Tridib Kumar Goswami
Quality Analysis of Fresh Cheese Prepared Using Wrightia tinctoria Proteases
Journal: Current Nutrition & Food Science
Volume: 16 Issue: 9 Year: 2020 Page: 1309-1317
Author(s): Anusha Rajagopalan,Bindhu O. Sukumaran
Mediterranean Food Pattern in Rheumatoid Arthritis
Journal: Current Rheumatology Reviews
Volume: 5 Issue: 4 Year: 2009 Page: 233-240
Author(s): Francesca Oliviero, Leonardo Punzi, Paolo Spinella
Appendices
Ebook: Micronutrients: The Key to Good Health
Volume: 1 Year: 2022
Author(s):
Doi: 10.2174/9789815040258122010010
Raging the War against Rheumatoid Arthritis with Plant-Derived Products: Skepticism to Clinical Development
Ebook: Therapeutic Insights into Herbal Medicine through the Use of Phytomolecules
Volume: 3 Year: 2024
Author(s): Pran Kishore Deb
Doi: 10.2174/9789815238129124030004
Effect of Non-Vegetarian Diet on Cardiovascular Reactivity to Mental Stress in Young Adults
Journal: Vascular Disease Prevention
Volume: 2 Issue: 4 Year: 2005 Page: 293-298
Author(s): V. P. Varshney, M. Bedi, B. Bhandari
Dietary Approaches and Alternative Therapies for Rheumatoid Arthritis
Journal: Current Nutrition & Food Science
Volume: 6 Issue: 4 Year: 2010 Page: 240-255
Author(s): Vijaya Juturu, Joel Kremer
Advances in Nutritional Metabolomics
Journal: Current Metabolomics
Volume: 1 Issue: 2 Year: 2013 Page: 109-120
Author(s): Elizabeth P. Ryan, Adam L. Heuberger, Corey D. Broeckling, Erica C. Borresen, Cadie Tillotson, Jessica E. Prenni
Food Security, Institutional Framework and Technology: Examining the Nexus in Nigeria Using ARDL Approach
Journal: Current Nutrition & Food Science
Volume: 14 Issue: 2 Year: 2018 Page: 154-163
Author(s): Romanus Osabohien,Evans Osabuohien,Ese Urhie
Dietary Factors and Hyperuricaemia
Journal: Current Pharmaceutical Design
Volume: 11 Issue: 3 Year: 2005 Page: 4133-4138
Author(s): Naomi Schlesinger