Search Result "fat substitutes"
Dietary Fats and Oils in India
Journal: Current Diabetes Reviews
Volume: 13 Issue: 5 Year: 2017 Page: 438-443
Author(s): Seema Gulati,Anoop Misra,Meenu Sharma
Brief Overview of Trans Fat Analysis in Some Foods
Ebook: Frontiers in Drug Safety
Volume: 1 Year: 2018
Author(s): Syed Tufail Hussain Sherazi,Sarfaraz Ahmed Mahesar,Aftab Ahmed Kandhro,Sirajuddin
Doi: 10.2174/9781681086750118010012
Analysis of Edible Oils and Fats by Nuclear Magnetic Resonance (NMR) Spectroscopy
Ebook: Applications of NMR Spectroscopy
Volume: 1 Year: 2015
Author(s): Syed Tufail Hussain Sherazi,Sarfaraz Ahmed Mahesar
Doi: 10.2174/9781608059621115010004
Fatty Acids: Friends or Foe? Relation Between Dietary Fat and Insulin Sensitivity
Journal: Immunology, Endocrine & Metabolic Agents in Medicinal Chemistry
Volume: 7 Issue: 1 Year: 2007 Page: 31-37
Author(s): E. E. Blaak
Animal Models of Addiction: Fat and Sugar
Journal: Current Pharmaceutical Design
Volume: 17 Issue: 1 Year: 2011 Page: 1168-1172
Author(s): Drake Morgan, Glen M. Sizemore
Dietary Fat Intake and Allergic Diseases
Journal: Current Nutrition & Food Science
Volume: 2 Issue: 4 Year: 2006 Page: 351-359
Author(s): Stefanie Sausenthaler, Berthold Koletzko, Joachim Heinrich
Epidemics of Obesity and Metabolic Disorders: Are Dietary Fats or Sugars Involved?
Journal: Current Nutrition & Food Science
Volume: 3 Issue: 2 Year: 2007 Page: 113-121
Author(s): George A. Bray, Barry M. Popkin
Autologous Fat Transfer and Cell-Based Strategies for Soft Tissue Reconstruction
Journal: Current Tissue Engineering (Discontinued)
Volume: 3 Issue: 1 Year: 2014 Page: 62-69
Author(s): Kshemendra Senarath-Yapa,Rebecca Garza,Adrian McArdle,Graham G. Walmsley,Michael Hu,Elizabeth Zielins,Ruth Tevlin,David Atashroo,Kevin J. Paik,Chris Duldulao,Victor W. Wong,Arash Momeni,Michael T. Longaker,Derrick C. Wan
The Role of Dietary Fats in Hypertension, Obesity and Insulin Resistance: A Comparative Study of Animals and Humans in Fetal and Adult Life
Journal: Current Nutrition & Food Science
Volume: 2 Issue: 1 Year: 2006 Page: 29-43
Author(s): Marion L. Cornish, Kanta Chechi, Sukhinder K. Cheema
Effect of Safflower Oil on Concentration of Conjugated Linoleic Acid of Kefir Prepared by Low-fat Milk
Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 7 Issue: 2 Year: 2015 Page: 128-133
Author(s): Alireza Farsad-Naeimi,Saeid Imani,Seyed R. Arefhosseini,Mohammad Alizadeh