Search Result "exotic fruit"
Exotic Birds
Ebook: Where Did They Come From? The Origins of South American Fauna
Volume: 1 Year: 2023
Author(s):
Doi: 10.2174/9789815124873123010020
Bioactive Compounds of Tropical Fruits as Health Promoters
Ebook: Natural Bioactive Compounds from Fruits and Vegetables as Health Promoters: Part I
Volume: 1 Year: 2016
Author(s): Iris Feria Romero,Christian Guerra-Araiza,Hermelinda Salgado Ceballos,Juan M. Gallardo,Julia J. Segura-Uribe,Sandra Orozco-Suarez
Doi: 10.2174/9781681082394116010010
Volatile and Semi-volatile Composition of the Ripe Brazilian Couroupita guianensis Fruit
Journal: The Natural Products Journal
Volume: 4 Issue: 4 Year: 2014 Page: 280-289
Author(s): Maithe C. de Araujo,Maria C. de Oliveira Pinheiro,Iara E. A.-Z. Teixeira,Liza G. Riachi,Cristiane B. Rocha,Carlos A. B. De Maria,Ricardo F. A. Moreira
Eugenia uniflora L. fruit: A review on its Chemical Composition and Bioactivity
Journal: The Natural Products Journal
Volume: 12 Issue: 2 Year: 2022 Page: 42-59
Author(s): Márcia Vizzotto,Leonardo Nora,Ãngela Maria Fiorentini,Jardel Araújo Ribeiro,Juliana Rocha Vinholes,Chirle de Oliveira Raphaelli,Elisa dos Santos pereira
Microcapsules of Cajá-manga (Spondias dulcis Parkinson): Influence of Different Types of Encapsulating Agents and Drying Technology
Journal: Current Nutrition & Food Science
Volume: 15 Issue: 6 Year: 2019 Page: 557-564
Author(s): Suelen S. dos Santos,LetÃcia M. Rodrigues,Vicelma L. Cardoso,Miria H.M. Reis,Grasiele S. Madrona
Effect of Processing and Frozen Storage on the Phenolic Profile, Bioative Compounds, Antioxidant Capacity, and Enzymatic Activity of Mangaba Pulp
Journal: Current Nutrition & Food Science
Volume: 15 Issue: 1 Year: 2019 Page: 48-60
Author(s): Gilma A.S. Gonçalves,Nathane S. Resende,Elisângela E.N. Carvalho,Jaime V. de Resende,Eduardo V. de B Vilas Boas
Effect of Fruit Secondary Metabolites on Melanoma: A Systematic Review of In vitro Studies
Journal: Current Bioactive Compounds
Volume: 16 Issue: 7 Year: 2020 Page: 1009-1035
Author(s): Chirle de O. Raphaelli,Jéssica G. Azevedo,Gabriel O. Dalmazo,Juliana R. Vinholes,Elizandra Braganhol,Márcia Vizzotto,Leonardo Nora
A Comprehensive Evaluation of Chemical, Bioactive Profile, andAnti-oxidant Potential of Gabiroba (Campomanesia cambessedeana):An Underexplored Fruit from Brazil
Journal: Current Nutrition & Food Science
Volume: 20 Issue: 9 Year: 2024 Page: 1165-1176
Author(s): Rômulo Alves Morais,Larissa daSilva Gualberto,Guilherme Rodrigues Serra
Study of Grumixama (Eugenia Brasiliensis, Lam) Fruit Pulp and Development of a Jelly: Rheological, Sensorial and Colorimetric Evaluation
Journal: The Natural Products Journal
Volume: 6 Issue: 2 Year: 2016 Page: 142-151
Author(s): Thais Medeiros de Aguiar,Armando Ubirajara Oliveira Sabaa-Srur,Robert E. Smith
Antioxidant Activities and Total Phenolics Contents from Extracts of Terminalia catappa, Carrisa carandas, and Opuntia ficus indica Fruits
Journal: Recent Innovations in Chemical Engineering
Volume: 7 Issue: 2 Year: 2014 Page: 106-112
Author(s): Shagufta Ishtiaque,Shahina Naz,Rahmanullah Siddiqi,Syed Umer Abdullah,Kehkashan Khan,Jawwad Ahmed,Muhammad Badaruddin