Search Result "dephytinization."
Letter Article
Enhanced Phytase Production by Bacillus subtilis subsp. subtilis in Solid State Fermentation and its Utility in Improving Food Nutrition
Journal: Protein & Peptide Letters
Volume: 28 Issue: 10 Year: 2021 Page: 1083-1089
Author(s): Bijender Singh,Gurprit Kumar,Vinod Kumar,Davender Singh
Research Article
Impact of Thermal Stabilization on Nutritional, Functional, and Molecular Properties of Six Different Cultivars of Wheat Bran
Journal: Current Nutrition & Food Science
Volume: 20 Issue: 2 Year: 2024 Page: 227-241
Author(s):
Research Article
Expression and Biochemical Characterization of a Yersinia intermedia Phytase Expressed in Escherichia coli
Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 10 Issue: 2 Year: 2019 Page: 131-139
Author(s): Mariana S. Vieira,VinÃcius V. Pereira,Alice da Cunha Morales Ãlvares,Lais M. Nogueira,William J.N. Lima,Paulo A. Granjeiro,Daniel B. Gonçalves,Mariana Campos-da-Paz,Sonia M. de Freitas,Alexsandro S. Galdino