Search Result "cocoa beans"
Biologically Active Peptides from Cocoa Bean (Theobroma cacao L.)
Ebook: Potential Health Benefits of Biologically Active Peptides Derived from Underutilized Grains: Recent Advances in their Isolation, Identification, Bioactivity and Molecular Analysis
Volume: 4 Year: 2023
Author(s):
Doi: 10.2174/9789815123340123040015
Cocoa Polyphenols: Chemistry, Bioavailability and Effects on Cardiovascular Performance
Journal: Current Medicinal Chemistry
Volume: 25 Issue: 37 Year: 2018 Page: 4903-4917
Author(s): Laura Dugo,Giusy Tripodo,Luca Santi,Chiara Fanali
Cocoa Polyphenols: Evidence from Epidemiological Studies
Journal: Current Pharmaceutical Design
Volume: 24 Issue: 2 Year: 2018 Page: 140-145
Author(s): Chisa Matsumoto
Brain Protection and Cognitive Function: Cocoa Flavonoids as Nutraceuticals
Journal: Current Pharmaceutical Design
Volume: 22 Issue: 2 Year: 2016 Page: 145-151
Author(s): Davide Grassi, Claudio Ferri, Giovambattista Desideri
Polyphenols: Inflammation
Journal: Current Pharmaceutical Design
Volume: 24 Issue: 2 Year: 2018 Page: 191-202
Author(s): Midori Natsume
Flavonoids, Vascular Function and Cardiovascular Protection
Journal: Current Pharmaceutical Design
Volume: 15 Issue: 1 Year: 2009 Page: 1072-1084
Author(s): Davide Grassi, Giovambattista Desideri, Giuseppe Croce, Sergio Tiberti, Annalisa Aggio, Claudio Ferri
HPLC Analysis of Phenolic Acids, Antioxidant Activity and in vitro Effectiveness of Green and Roasted Caffea arabica Bean Extracts: A Comparative Study
Journal: Anti-Cancer Agents in Medicinal Chemistry
Volume: 18 Issue: 9 Year: 2018 Page: 1281-1288
Author(s): Sobhy Hassab El-Nabi,Gouda T.M. Dawoud,Islam El-Garawani,Samraa El-Shafey
Dietary Epicatechin, A Novel Anti-aging Bioactive Small Molecule
Journal: Current Medicinal Chemistry
Volume: 28 Issue: 1 Year: 2021 Page: 3-18
Author(s): Hongwei Si,Chao-Qiang Lai,Dongmin Liu
Health Effects and Risks of Caffeine, Theobromine and Theophylline
Ebook: Frontiers in Bioactive Compounds
Volume: 2 Year: 2017
Author(s): Antonio Peña-Fernández,Mark D. Evans,Avninder S. Bhambra
Doi: 10.2174/9781681084299117020018
Polyphenols-Rich Natural Products for Treatment of Diabetes
Journal: Current Medicinal Chemistry
Volume: 22 Issue: 1 Year: 2015 Page: 14-22
Author(s): S. Dragan,F. Andrica,Maria-Corina Serban,R. Timar