Search Result "Vegetal polysaccharide"
Rheology of Recent Vegetal-Based Biopolymers
Ebook: Advances in Physicochemical Properties of Biopolymers (Part 1)
Volume: 1 Year: 2017
Author(s): Laura Patricia MartÃnez-Padilla
Doi: 10.2174/9781681084534117010009
Polysaccharides as Biopolymers for Food Shelf-Life Extention: Recent Patents
Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 2 Issue: 2 Year: 2010 Page: 129-139
Author(s): Maria G.Volpe, Mario Malinconico, Ettore Varricchio, Marina Paolucci
Bioaccessibility of Bioactive Compounds and Prebiotic Properties of Fruit and Vegetable By-products - A Mini Review
Journal: Current Bioactive Compounds
Volume: 16 Issue: 0 Year: 2020 Page: 1-12
Author(s): Roberta Melquiades Silva de Andrade,Edira Castello Branco de Andrade Gonçalves
An Overview on Natural Polysaccharides with Antioxidant Properties
Journal: Current Medicinal Chemistry
Volume: 20 Issue: 23 Year: 2013 Page: 2899-2913
Author(s): H. Wang,Y. M. Liu,Z. M. Qi,S. Y. Wang,S. X. Liu,X. Li,H. J. Wang,X. C. Xia
Current Applications of Seaweed-Based Polysaccharides in Edible Packaging
Ebook: Algal Functional Foods and Nutraceuticals: Benefits, Opportunities, and Challenges
Volume: 1 Year: 2022
Author(s):
Doi: 10.2174/9789815051872122010022
Deciphering the Plasticizers for the Development of Polysaccharide basedBiodegradable Edible Coatings
Journal: Current Nutrition & Food Science
Volume: 19 Issue: 6 Year: 2023 Page: 582-589
Author(s): Sudarshan Singh Lakhawat,Pushpender Kumar Sharma
Application of Proteomic Techniques to Fruits and Vegetables
Journal: Current Proteomics
Volume: 5 Issue: 3 Year: 2008 Page: 191-201
Author(s): Jun Song, Gordon Braun
Microbial Polysaccharides and their Derivatives as Current and Prospective Pharmaceuticals
Journal: Current Pharmaceutical Design
Volume: 14 Issue: 2 Year: 2008 Page: 3168-3195
Author(s): Andrija Smelcerovic, Zorica Knezevic-Jugovic, Zivomir Petronijevic
Algal Polysaccharides as Promising Anticancer Agents
Ebook: Frontiers in Clinical Drug Research - Anti-Cancer Agents
Volume: 9 Year: 2024
Author(s):
Doi: 10.2174/9789815223910124090005
Phytochemical, Nutritional and Pharmacological Properties of Unconventional Native Fruits and Vegetables from Brazil
Ebook: Phytochemicals in Vegetables: A Valuable Source of Bioactive Compounds
Volume: 1 Year: 2018
Author(s): Maria Fernanda Frankelin,Tatiane Francielli Vieira,Jessica Amanda Andrade Garcia,Rubia Carvalho Gomes Correa,Antonio Roberto Giriboni Monteiro,Adelar Bracht,Rosane Marina Peralta
Doi: 10.2174/9781681087399118010015