Search Result "Ultrasound-assistedextraction."


Ionic Liquids

Ebook: Green Extraction Techniques in Food Analysis
Volume: 3 Year: 2023
Author(s):
Doi: 10.2174/9789815049459123030007

Green Extraction Techniques

Ebook: Green Extraction Techniques in Food Analysis
Volume: 3 Year: 2023
Author(s):
Doi: 10.2174/9789815049459123030004

Research Article

Optimization of Total Phenol and Tannin Content and Biological Activity of Dittrichia graveolens (L.) GREUTER.

Journal: Current Bioactive Compounds
Volume: 16 Issue: 2 Year: 2020 Page: 124-132
Author(s): Mahsa Souri,Alireza Shakeri

Plant-Based Antimicrobials-Innovative Natural Food Preservatives

Ebook: Bio-Based Antimicrobial Agents to Improve Agricultural and Food Safety
Volume: 1 Year: 2024
Author(s):
Doi: 10.2174/9789815256239124010011

Extraction Techniques in Green Analytical Chemistry

Ebook: Advanced Pharmacy
Volume: 1 Year: 2023
Author(s):
Doi: 10.2174/9789815049428123010015

Review Article

Statistically Designed Extraction of Herbs Using Ultrasound Waves: A Review

Journal: Current Pharmaceutical Design
Volume: 27 Issue: 34 Year: 2021 Page: 3638-3655
Author(s): Ashwani Arya,Rubal Chahal,Arun Nanda,Deepak Kaushik,May Bin-Jumah,Md. Habibur Rahman,Mohamed M. Abdel-Daim,Vineet Mittal

Potential and Challenges of Microalgae Peptides-An Overview

Ebook: Opportunities for Biotechnology Research and Entrepreneurship
Volume: 1 Year: 2024
Author(s):
Doi: 10.2174/9789815196115124010010

Review Article

Green Hydrotropes-Assisted Route: An Alternative Approach for Extracting Phytoconstituents and Associated Drug Delivery Systems

Journal: Drug Delivery Letters
Volume: 11 Issue: 3 Year: 2021 Page: 220-232
Author(s): Devika Tripathi,Nandini Chaudhary,Pranay Wal,Awani K. Rai,Jagannath Sahoo

Green Extraction Techniques to Obtain Bioactive Concentrates Rich in Terpenoids

Ebook: Terpenoids: Recent Advances in Extraction, Biochemistry and Biotechnology
Volume: 1 Year: 2022
Author(s):
Doi: 10.2174/9781681089645122010004

Microwave-Assisted Extraction (MAE)

Ebook: Green Extraction Techniques in Food Analysis
Volume: 3 Year: 2023
Author(s):
Doi: 10.2174/9789815049459123030012

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