Search Result "Torulaspora"
Patent Selections
Journal: Recent Patents on Engineering
Volume: 7 Issue: 1 Year: 2013 Page: 75-76
Author(s):
The Microbial Community of Grape Berry
Ebook: The Biochemistry of the Grape Berry
Volume: 1 Year: 2012
Author(s): V. Loureiro,M. M. Ferreira,S. Monteiro,R. B. Ferreira
Doi: 10.2174/978160805360511201010241
Chitosan: a Polysaccharide with Antimicrobial Action
Ebook: Application Of Alternative Food-Preservation Technologies To Enhance Food Safety And Stability
Volume: 1 Year: 2010
Author(s): Daniela Campaniello,Maria Rosaria Corbo
Doi: 10.2174/978160805096311001010092
Inventions on Bakers Yeast Strains and Specialty Ingredients
Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 1 Issue: 2 Year: 2009 Page: 104-132
Author(s): Pierre Gelinas
Leavening Bread Dough
Journal: Current Nutrition & Food Science
Volume: 8 Issue: 2 Year: 2012 Page: 131-138
Author(s): Vanessa Cukier de Aquino,Attilio Converti,Patrizia Perego,Suzana Caetano da Silva Lannes
Beer: Advances in Processing and Preservation
Journal: Recent Patents on Engineering
Volume: 6 Issue: 2 Year: 2012 Page: 83-95
Author(s): Antonietta Baiano,Amalia Conte,Matteo Alessandro Del Nobile
Patented Techniques for Detoxification of Mycotoxins in Feeds and Food Matrices
Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 2 Issue: 2 Year: 2010 Page: 96-104
Author(s): Jianwei He, Ting Zhou
Microwave - Assisted Chemistry in Drug Discovery
Journal: Current Topics in Medicinal Chemistry
Volume: 4 Issue: 7 Year: 2004 Page: 773-792
Author(s): Farah Mavandadi, Pelle Lidstrom
Formulated Squalene for Food Related Applications
Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 5 Issue: 2 Year: 2013 Page: 83-104
Author(s): Eleni Naziri, Maria Z. Tsimidou