Search Result "Photooxidation."
Carotenoids in Photooxidative Stress
Journal: Current Nutrition & Food Science
Volume: 6 Issue: 1 Year: 2010 Page: 36-43
Author(s): Silke De Spirt, Kaya Lutter, Wilhelm Stahl
Combined Light and Electron Microscopy Using Diaminobenzidine Photooxidation to Monitor Trafficking of Lipids Derived from Lipoprotein Particles
Journal: Current Pharmaceutical Biotechnology
Volume: 13 Issue: 2 Year: 2012 Page: 331-340
Author(s): Clemens Rohrl, Claudia Meisslitzer-Ruppitsch, Robert Bittman, Zaiguo Li, Georg Pabst, Ruth Prassl, Witta Strobl, Josef Neumuller, Adolf Ellinger, Margit Pavelka, Herbert Stangl
Size Controlled Two-dimensional Co3O4 with Exposure of {111} Plane: Synthesis and Catalytic Properties for Photooxidation of Organics
Journal: Current Organic Chemistry
Volume: 17 Issue: 20 Year: 2013 Page: 2238-2242
Author(s): Jiahui Kou,Rajender S. Varma
Antioxidative and Anti-photooxidative Potential of Interruptins from theEdible Fern Cyclosorus terminans in Human Skin Cells
Journal: Current Pharmaceutical Biotechnology
Volume: 25 Issue: 4 Year: 2024 Page: 468-476
Author(s):
O2-Mediated Photocatalytic Functionalization of Organic Compounds: Recent Advances Towards Greener Synthetic Routes
Journal: Current Organic Chemistry
Volume: 17 Issue: 21 Year: 2013 Page: 2406-2419
Author(s): Cristian Gambarotti,Lucio Melone,Tullio Caronna,Carlo Punta
Heterogeneous Photocatalytic Systems for Partial and Selective Oxidation of Alcohols and Polyols
Journal: Current Organic Chemistry
Volume: 17 Issue: 21 Year: 2013 Page: 2382-2405
Author(s): Alessandra Molinari,Andrea Maldotti,Rossano Amadelli
Molecular Iodine in the Synthesis of Chromone-type Compounds
Journal: Current Organic Synthesis
Volume: 9 Issue: 4 Year: 2012 Page: 561-572
Author(s): Diana C.G.A. Pinto,Artur M.S. Silva
Triplet Excited States as a Source of Relevant (Bio)Chemical Information
Journal: Current Topics in Medicinal Chemistry
Volume: 14 Issue: 2 Year: 2014 Page: 2734-2742
Author(s): M. Consuelo Jimenez, Miguel A. Miranda
Formulated Squalene for Food Related Applications
Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 5 Issue: 2 Year: 2013 Page: 83-104
Author(s): Eleni Naziri, Maria Z. Tsimidou
Chemical Diversity of Grape Products, a Complex Blend of Bioactive Secondary Metabolites
Journal: The Natural Products Journal
Volume: 1 Issue: 1 Year: 2011 Page: 71-74
Author(s): Marcello Iriti, Sara Vitalini