Search Result "Pediococcus acidilactici"
Determination of Probiotic Abilities and Lactic Acid Content of Pediococcus acidilactici
Journal: Current Analytical Chemistry
Volume: 15 Issue: 4 Year: 2019 Page: 511-521
Author(s): Merve Eylul Kiymaci,Mehmet Gumustas,Nurten Altanlar,Ahmet Akin,Aysegul Zenciroglu,Sibel A. Ozkan
Bio-preservative and Therapeutic Potential of Pediocin: Recent Trends and Future Perspectives
Journal: Recent Patents on Biotechnology
Volume: 7 Issue: 3 Year: 2013 Page: 172-178
Author(s): Ridhi Mehta,Ridhima Arya,Karan Goyal,Mahipal Singh,Anil K. Sharma
Characterization of a Bacteriocin of Pediococcus pentosaceus SB83 and Its Potential for Vaginal Application
Journal: Anti-Infective Agents
Volume: 12 Issue: 1 Year: 2014 Page: 68-74
Author(s): Sandra Borges,Joana Barbosa,Joana Silva,Paula Teixeira
Native and Heterologous Production of Bacteriocins from Gram-Positive Microorganisms
Journal: Recent Patents on Biotechnology
Volume: 5 Issue: 3 Year: 2011 Page: 199-211
Author(s): Mabel Munoz, Diana Jaramillo, Adelina del Pilar Melendez, Carlos J. Almeciga-Diaz, Oscar F. Sanchez
Protein Coding Gene Sequences: Alternative Phylogenetic Markers or Possible Tools to Compare Ecological Diversity in Bacteria?
Journal: Current Genomics
Volume: 2 Issue: 3 Year: 2001 Page: 243-251
Author(s): G. Giraffa
A Review on the Impact of Herbal Extracts and Essential Oils on Viability of Probiotics in Fermented Milks
Journal: Current Nutrition & Food Science
Volume: 13 Issue: 1 Year: 2017 Page: 6-15
Author(s): Mojtaba Yousefi Asli,Nasim Khorshidian,Amir Mohammad Mortazavian,Hedayat Hosseini
Natural Antimicrobial Compounds
Ebook: Biotechnological Production Of Natural Ingredients For Food Industry
Volume: 1 Year: 2016
Author(s): Sidnei Emilio Bordignon,Júlio Cesar de Carvalho,Jane Mary L. N. Gelinski,André LuÃs Lopes da Silva,Vanete Thomaz Soccol,Carlos Ricardo Soccol
Doi: 10.2174/9781681082653116010013
A Review on Some Important Factors Affecting Bacteriocin Production by Lactococci, Lactobacilli and Pediococci
Journal: Current Biochemical Engineering (Discontinued)
Volume: 1 Issue: 1 Year: 2014 Page: 9-24
Author(s): Rubén A. Pérez,Elisa A. González,Ana T. Agrasar,Nelson P. Guerra
Probiotics in Poultry Nutrition as a Natural Alternative for Antibiotics
Ebook: Antibiotic Alternatives in Poultry and Fish Feed
Volume: 1 Year: 2022
Author(s):
Doi: 10.2174/9789815049015122010013
The Microbial Community of Grape Berry
Ebook: The Biochemistry of the Grape Berry
Volume: 1 Year: 2012
Author(s): V. Loureiro,M. M. Ferreira,S. Monteiro,R. B. Ferreira
Doi: 10.2174/978160805360511201010241