Search Result "In vitro cancerogenicity"


Review Article

Anti-cancer Potential of Pleurotus Mushroom: Detailed Insight on thePotential Bioactive Molecules, In vitro-In vivo Studies, and Formulation

Journal: Letters in Drug Design & Discovery
Volume: 20 Issue: 4 Year: 2023 Page: 439-456
Author(s): Shreyans K. Jain,Santosh K. Guru,Alakh N. Sahu

The Effects of Tamoxifen on Immunity

Journal: Current Medicinal Chemistry
Volume: 16 Issue: 2 Year: 2009 Page: 3076-3080
Author(s): S. Behjati, M. H. Frank

Silybin and Silymarin - New and Emerging Applications in Medicine

Journal: Current Medicinal Chemistry
Volume: 14 Issue: 3 Year: 2007 Page: 315-338
Author(s): Radek Gazak, Daniela Walterova, Vladimir Kren

Research Article

Medicinal Chemistry and Pharmacological Effects of Farnesoid X Receptor (FXR) Antagonists

Journal: Current Topics in Medicinal Chemistry
Volume: 14 Issue: 19 Year: 2014 Page: 2188-2205
Author(s): Christina Lamers,Manfred Schubert-Zsilavecz,Daniel Merk

Molecular Methods for Nanotoxicology

Ebook: Toxic Effects of Nanomaterials
Volume: 1 Year: 2012
Author(s): Lisa Bregoli,Stefano Pozzi-Mucelli,Laura Manodori
Doi: 10.2174/978160805283711201010097

The Potential of Embryonic Stem Cells Combined with -omics Technologies as Model Systems for Toxicology

Journal: Current Medicinal Chemistry
Volume: 16 Issue: 3 Year: 2009 Page: 4814-4827
Author(s): J. Winkler, I. Sotiriadou, S. Chen, J. Hescheler, A. Sachinidis

Estrogens Acting as Cardiovascular Agents: Direct Vascular Actions

Journal: Current Medicinal Chemistry - Cardiovascular & Hematological Agents
Volume: 2 Issue: 1 Year: 2004 Page: 35-42
Author(s): Alfred O. Mueck, Harald Seeger

Occurrence and Biological Properties of Sphingolipids - A Review

Journal: Current Nutrition & Food Science
Volume: 3 Issue: 2 Year: 2007 Page: 161-173
Author(s): Karin Wehrmuller

The Role of Iron Toxicity in Oxidative Stress-induced Cellular Degeneration in Down Syndrome: Protective Effects of Phenolic Antioxidants

Journal: Current Nutrition & Food Science
Volume: 8 Issue: 3 Year: 2012 Page: 206-212
Author(s): Caterina Manna,Lidia Tagliafierro,Iris Scala,Barbara Granese,Generoso Andria,Vincenzo Zappia

Impact on Health of Artichoke and Cardoon Bioactive Compounds: Content, Bioaccessibility, Bioavailability, and Bioactivity

Ebook: Phytochemicals in Vegetables: A Valuable Source of Bioactive Compounds
Volume: 1 Year: 2018
Author(s): Isabella D’Antuono,Francesco Di Gioia,Vito Linsalata,Erin N. Rosskopf,Angela Cardinali
Doi: 10.2174/9781681087399118010013

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