Search Result "Healthier Products"


The Meat Industrialization Scenario: Production, Consumption, and Product Changes Driven by Consumers

Ebook: Advances in Meat Processing Technologies: Modern Approaches to Meet Consumer Demand
Volume: 1 Year: 2020
Author(s): Daneysa L. Kalschne,Marinês P. Corso,Cristiane Canan
Doi: 10.2174/9789811470196120010004

Review Article

Functional Meat Products: The New Consumer's Demand

Journal: Current Nutrition & Food Science
Volume: 16 Issue: 3 Year: 2020 Page: 260-267
Author(s): Maryam Z. Khajavi,Khadijeh Abhari,Fatemeh Barzegar,Hedayat Hosseini

Research Article

Vegetable Mountain Products, as Functional Food. A Cross-sectionalStudy of European Romanian Agricultural Producers

Journal: Current Nutrition & Food Science
Volume: 20 Issue: 7 Year: 2024 Page: 886-892
Author(s): Radu Petru Brejea

Review Article

Two Sizes May Fit All: Promoting Healthier Choices Through Regulatory Fit in Risk Communications

Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 9 Issue: 2 Year: 2018 Page: 97-103
Author(s): Adriano da Silva Costa,Rui Gaspar

Potential of Organic Farming in Production of Environment Friendly Sugarcane

Journal: Current Nutrition & Food Science
Volume: 10 Issue: 3 Year: 2014 Page: 173-180
Author(s): Reeta Kumari, Aparna Nautiyal, Neeti Dhaka, Deepali, Sonal Bhatnagar

The Science of Catalysts in Algae Oil Production

Ebook: Algal Biotechnology for Fuel Applications
Volume: 6 Year: 2022
Author(s):
Doi: 10.2174/9789815051001122060015

Steps to Search for Patents of a Product

Ebook: Intellectual Property Basic Manual for Researchers in Universities
Volume: 1 Year: 2016
Author(s): Pedro Ponce,Kenneth Polasko,Arturo Molina,Miguel Ramírez,Patricia Mora
Doi: 10.2174/9781681084039116010008

Alternative Additives and Ingredients

Ebook: Advances in Meat Processing Technologies: Modern Approaches to Meet Consumer Demand
Volume: 1 Year: 2020
Author(s): Daneysa L. Kalschne,Marinês P. Corso,Cristiane Canan
Doi: 10.2174/9789811470196120010012

Review Article

Selection Criteria for Probiotics and Potential of Cereal Based Food Products as Novel Probiotic-Carriers

Journal: Current Nutrition & Food Science
Volume: 12 Issue: 3 Year: 2016 Page: 157-174
Author(s): Mahak Gupta, Bijender Kumar Bajaj

General Review Article

Cardiovascular Complications of Sleep Disorders: A Better Night’s Sleep for a Healthier Heart / From Bench to Bedside

Journal: Current Vascular Pharmacology
Volume: 19 Issue: 2 Year: 2021 Page: 210-232
Author(s): Theodora A. Manolis,Antonis A. Manolis,Evdoxia J. Apostolopoulos,Helen Melita,Antonis S. Manolis

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