Search Result "Functional foodstuffs"
β-Carboline Alkaloids: Biochemical and Pharmacological Functions
Journal: Current Medicinal Chemistry
Volume: 14 Issue: 4 Year: 2007 Page: 479-500
Author(s): Rihui Cao, Wenlie Peng, Zihou Wang, Anlong Xu
Functional Food: Product Development and Health Benefits
Journal: Recent Patents on Engineering
Volume: 6 Issue: 1 Year: 2012 Page: 2-19
Author(s): Flora Cozzolino, Lucia Lecce, Pierangelo Frisullo, Amalia Conte, Matteo Alessandro Del Nobile
Cereal Bran Fractionation: Processing Techniques for the Recovery of Functional Components and their Applications to the Food Industry
Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 4 Issue: 1 Year: 2012 Page: 61-77
Author(s): Christos Soukoulis, Eugenio Aprea
Phenolic Compounds as Nutraceuticals or Functional Food Ingredients
Journal: Current Pharmaceutical Design
Volume: 23 Issue: 19 Year: 2017 Page: 2787-2806
Author(s): Cristina Caleja,Andreia Ribeiro,Maria Filomena Barreiro,Isabel C.F.R. Ferreira
In vitro Cholesterol Assimilation by Bifidobacterium animalis subsp. lactis(BPL1) Probiotic Bacteria Under Intestinal Conditions
Journal: Endocrine, Metabolic & Immune Disorders - Drug Targets
Volume: 22 Issue: 4 Year: 2022 Page: 433-439
Author(s): Eduardo Ortega Rincón,MarÃa Dolores Hinchado Sánchez-Moro,MarÃa Coronada Fernández-Calderón
Modification of Intestinal Flora in the Treatment of Inflammatory Bowel Disease
Journal: Current Pharmaceutical Design
Volume: 9 Issue: 4 Year: 2003 Page: 333-346
Author(s): Osamu Kanauchi, Keiichi Mitsuyama, Yoshio Araki, Akira Andoh
Improving Metabolic Control Through Functional Foods
Journal: Current Medicinal Chemistry
Volume: 26 Issue: 19 Year: 2019 Page: 3424-3438
Author(s): João C.P. Silva,John G. Jones
The Beneficial Effects of Microflora, Especially Obligate Anaerobes, and Their Products on the Colonic Environment in Inflammatory Bowel Disease
Journal: Current Pharmaceutical Design
Volume: 11 Issue: 8 Year: 2005 Page: 1047-1053
Author(s): Osamu Kanauchi, Yoshiaki Matsumoto, Masae Matsumura, Masamichi Fukuoka, Tadao Bamba
Potential Benefits of Pila ampullacea, Tempeh, Moringa oleifera Leaves asNutritional Support for Hemodialysis
Journal: Current Nutrition & Food Science
Volume: 18 Issue: 8 Year: 2022 Page: 706-714
Author(s): Fery Lusviana Widiany,Lily Arsanti Lestari,Woro Rukmi Pratiwi,Mae Sri Hartati Wahyuningsih
Organic/Inorganic Hybrid Functionalized Magnetic Nanoparticles for High Throughput Biomolecular Separation
Journal: Current Organic Chemistry
Volume: 17 Issue: 1 Year: 2013 Page: 1014-1022
Author(s): Jeong H. Chang, Soo Y. Lee, Jiho Lee