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Spirulina paltensis: Food and Function

Journal: Current Nutrition & Food Science
Volume: 9 Issue: 3 Year: 2013 Page: 189-193
Author(s): Seyede Marzieh Hosseini, Saeedeh Shahbazizadeh, Kianoush Khosravi-Darani, Mohammad Reza Mozafari

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Antibiotic-resistant Pattern of Isolated Bacteria from Selected Foods Soldat the Street Side Stalls and Restaurants of Tangail Municipality,Bangladesh

Journal: Current Nutrition & Food Science
Volume: 20 Issue: 4 Year: 2024 Page: 529-537
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Microwave (MW) Energy in Enzyme Deactivation: Stabilization of Rice Bran from Few Widely Consumed Indigenous Rice Cultivars (Oryza sativa L.) from Eastern Himalayan Range

Journal: Current Nutrition & Food Science
Volume: 11 Issue: 3 Year: 2015 Page: 240-245
Author(s): Ashma Begum,Jahnabi Sarma,Preetismita Borah,Pinky M. Bhuyan,Ruprekha Saikia,Tobiul H. Ahmed,Susma Karki,Jyoti R. Dowarah,Priti Gupta,Ritika R. Khanna,Luna Rai,Judy Lalhmangaihzuali,Aradhana Goswami,Pritish Chowdhury

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Current Knowledge and Future Perspectives of Oligosaccharides Research

Ebook: Frontiers in Natural Product Chemistry
Volume: 3 Year: 2017
Author(s): Henrique S. Arruda,Gustavo A. Pereira,Martha E. F. Almeida,Iramaia A. Neri-Numa,Renata A. S. Sancho,Gustavo Molina,Glaucia M. Pastore
Doi: 10.2174/9781681085340117030005

The Role of Emerging Technologies in Smart Health Care

Ebook: Blockchain and IoT based Smart Healthcare Systems
Volume: 1 Year: 2024
Author(s):
Doi: 10.2174/9789815196290124010004

Plant Polyphenol Nanoparticles Preparation and Application

Ebook: Pathways to Green Nanomaterials: Plants as Raw Materials, Reducing Agents and Hosts
Volume: 1 Year: 2023
Author(s):
Doi: 10.2174/9789815136388123010008

Ethical Considerations in Conducting Pediatric and Neonatal Research in Clinical Pharmacology

Journal: Current Pharmaceutical Design
Volume: 21 Issue: 3 Year: 2015 Page: 5619-5635
Author(s): Michelle Roth-Cline, Robert M. Nelson

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Search Result "Food scienceand technology"

Spirulina paltensis: Food and Function

Antibiotic-resistant Pattern of Isolated Bacteria from Selected Foods Soldat the Street Side Stalls and Restaurants of Tangail Municipality,Bangladesh

Microwave (MW) Energy in Enzyme Deactivation: Stabilization of Rice Bran from Few Widely Consumed Indigenous Rice Cultivars (Oryza sativa L.) from Eastern Himalayan Range

Current Knowledge and Future Perspectives of Oligosaccharides Research

The Role of Emerging Technologies in Smart Health Care

Plant Polyphenol Nanoparticles Preparation and Application

Ethical Considerations in Conducting Pediatric and Neonatal Research in Clinical Pharmacology

The Yield in the Context of Industrial Versus Sustainable Agriculture

Metallic Nanoparticles: Applications in Drug Delivery

Development of Atovaquone Nanosuspension: Quality by Design Approach

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