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Novel Genetically Modified Foods and Allergenicity Assessment of Them, Case Study: Tarom GM Rice
Journal: Current Nutrition & Food Science
Volume: 11 Issue: 1 Year: 2015 Page: 11-15
Author(s): Najaf Allahyari Fard,Zarrin Minuchehr,Masoud Rahgozar
Bioengineered Crops: The Commercial and Ethical Considerations
Journal: Current Genomics
Volume: 2 Issue: 2 Year: 2001 Page: 181-197
Author(s): Susmita Sengupta, L. K. Sengupta, P. S. Bisen
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