Search Result "two-color"

How the Molecule Number Is Correctly Quantified in Two-Color Fluorescence Cross-Correlation Spectroscopy: Corrections for Cross-Talk and Quenching in Experiments

Journal: Current Pharmaceutical Biotechnology
Volume: 6 Issue: 6 Year: 2005 Page: 437-444
Author(s): Zeno Foldes-Papp

Single-Molecule Spectroscopy for Nucleic Acid Analysis: A New Approach for Disease Detection and Genomic Analysis

Journal: Current Pharmaceutical Biotechnology
Volume: 5 Issue: 3 Year: 2004 Page: 271-278
Author(s): Peter M. Goodwin, Rhiannon L. Nolan, Hong Cai

DNA Measurements by Using Fluorescence Correlation Spectroscopy and Two-Color Fluorescence Cross Correlation Spectroscopy

Journal: Current Pharmaceutical Biotechnology
Volume: 5 Issue: 2 Year: 2004 Page: 199-204
Author(s): Takuya Takagi, Hiroaki Kii, Masataka Kinjo

Human Aquatic Color Vision

Ebook: Was Man More Aquatic in the Past? Fifty Years After Alister Hardy - Waterside Hypotheses of Human Evolution
Volume: 1 Year: 2011
Author(s): Wang-Chak Chan
Doi: 10.2174/978160805244811101010173

Research Article

Correlation Among Methods to Measure Tooth Color in Clinical Trials Evaluating Tooth Bleaching

Journal: Current Dentistry
Volume: 1 Issue: 1 Year: 2019 Page: 46-52
Author(s): André Luis Faria-e-Silva

Antioxidant Capacity, Total Phenolic Content and Coloration of ‘Hass’ Avocado Subjected to UV-C Radiation

Journal: The Natural Products Journal
Volume: 2 Issue: 3 Year: 2012 Page: 164-170
Author(s): Maria A. Tremocoldi,Erica R. Daiuto,Rogerio L. Vieites,Severino M. de Alencar

Research Article

An Anatomy of a Hybrid Color Descriptor with a Neural Network Model to Enhance the Retrieval Accuracy of an Image Retrieval System

Journal: Recent Advances in Computer Science and Communications
Volume: 14 Issue: 6 Year: 2021 Page: 1788-1807
Author(s): Shikha Bhardwaj,Gitanjali Pandove,Pawan Kumar Dahiya

Demosaicing and Aliasing Correction

Ebook: Image Processing for Embedded Devices
Volume: 1 Year: 2010
Author(s): M. Guarnera,G. Messina,V. Tomaselli
Doi: 10.2174/978160805170011001010149

Research Article

Effect of Drying Method on Physical Properties and Bioactive Compounds of Red Chili Pepper "Capsicum annuum L."

Journal: Current Nutrition & Food Science
Volume: 13 Issue: 1 Year: 2017 Page: 43-49
Author(s): Mona Mohamed Abdel Magied,Marwa Rashad Ali

Preparation of Silver Nanoparticles by Microwave Irradiation

Journal: Current Nanoscience
Volume: 4 Issue: 2 Year: 2008 Page: 138-140
Author(s): Shilpa Sharma, Manisha Thakur, Manas K. Deb

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