Search Result "gas chromatography/mass"

Solid Phase Microextraction Gas Chromatography Mass Spectroscopy Analysis of Confectionery Volatiles

Journal: Current Nutrition & Food Science
Volume: 7 Issue: 4 Year: 2011 Page: 275-278
Author(s): Chi Bui, Jack D. Williams

Contributions of Gas-Phase Chemical Reactions to the Development of Analytical Methodologies in Chromatography-Mass Spectrometry

Journal: Current Organic Chemistry
Volume: 14 Issue: 1 Year: 2010 Page: 2220-2234
Author(s): Xinghua Guo, Ernst Lankmayr

Research Article

Chemical Characterization of Phytochemicals of Cucurbitaceae Family by Gas Chromatography – Mass Spectroscopy

Journal: Current Traditional Medicine
Volume: 3 Issue: 2 Year: 2017 Page: 100-122
Author(s): Gaurav Mahesh Doshi,Preeti P. Kanade,Vivek Vilasrao Nalawade,Pratip Kashinath Chaskar

Offline and Online Liquid Chromatography Mass Spectrometry in Quantitative Proteomics

Journal: Combinatorial Chemistry & High Throughput Screening
Volume: 12 Issue: 2 Year: 2009 Page: 185-193
Author(s): Jessica Z. Bereszczak, Francesco L. Brancia

Development and Validation of a Liquid-Liquid Extraction and Gas Chromatography/Mass Spectrometry Methodology for Cannabidiol Analysis in Human Plasma

Journal: Current Pharmaceutical Analysis
Volume: 7 Issue: 4 Year: 2011 Page: 228-234
Author(s): Stefania P.S. Camargo, Regina H.C. Queiroz, Wilson R. Malfara, Jose A. de Souza Crippa, Antonio W. Zuardi, Jaime E.C. Hallak, Bruno S. De Martinis

Review Article

Soil Organic Matter Chemistry: Based on Pyrolysis-Gas Chromatography- Mass Spectrometry (Py-GC/MS)

Journal: Mini-Reviews in Organic Chemistry
Volume: 15 Issue: 5 Year: 2018 Page: 389-403
Author(s): Shuqin Ma,Youchao Chen,Xuyang Lu,Xiaodan Wang

Monosaccharide Compositional Analysis of Glycoproteins Using Liquid Chromatography-Mass Spectrometry

Journal: Current Proteomics
Volume: 8 Issue: 4 Year: 2011 Page: 257-268
Author(s): Loubna A. Hammad, Yehia Mechref

Liquid Chromatography Coupled to Electrochemical Detection and Mass Spectrometry for the Determination of Phenolic Compounds in Food and Beverages

Journal: Current Analytical Chemistry
Volume: 8 Issue: 4 Year: 2012 Page: 436-455
Author(s): Montserrat Cortina-Puig,Hector Gallart-Ayala,Sílvia Lacorte

Research Article

Classification of Fish Sauce Origin by Means of Electronic Nose Fingerprint and Gas Chromatography-Mass Spectrometry of Volatile Compounds

Journal: Current Analytical Chemistry
Volume: 16 Issue: 2 Year: 2020 Page: 166-175
Author(s): Ao Fu,Huanchun Mei,Hong Zhou,Li Zhao,Meilan Yuan,Yong Jiang

Liquid Chromatography- Mass Spectrometry for the Analysis of Environmental Mutagens

Journal: Current Analytical Chemistry
Volume: 3 Issue: 1 Year: 2007 Page: 69-79
Author(s): Hiroshi Moriwaki

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