Search Result "Total coliform count (TCC)"

Research Article

Microbiological Quality of Unpeeled Fruits Sold in the Local Market ofTangail District, Bangladesh, and Assessment of Health Impacts

Journal: Current Nutrition & Food Science
Volume: 19 Issue: 3 Year: 2023 Page: 329-337
Author(s): Md. Rayhan Ali,Md. Omar Faruque,Md. Firoz Ali,Fausiya Zaman Suha,Md. Tarikul Islam

Research Article

Analysis of Microbial and Physicochemical Properties of Raw andPasteurized Milk at Some Selected Areas of Tangail District, Bangladesh

Journal: Current Nutrition & Food Science
Volume: 20 Issue: 1 Year: 2024 Page: 110-117
Author(s): Md. Younus Mia,Md. Firoz Ali

Research Article

Antibiotic-resistant Pattern of Isolated Bacteria from Selected Foods Soldat the Street Side Stalls and Restaurants of Tangail Municipality,Bangladesh

Journal: Current Nutrition & Food Science
Volume: 20 Issue: 4 Year: 2024 Page: 529-537
Author(s):

Biological and Physical Contaminants in Anti- Diabetic Herbal Medicines of Bangladesh

Ebook: Biologically Active Natural Products from Asia and Africa: A Selection of Topics
Volume: 1 Year: 2021
Author(s): Rausan Zamir,Nazmul Islam,Sunzid Ahmed,Md. Ali Asraf,Nikhil C. Bhoumik,Omar Faruque,Akhter Farooque
Doi: 10.2174/9789811489747121010003

Active Compounds from Pomegranate Seed: New Source for Food Applications

Ebook: Emerging Technologies in Agriculture and Food Science
Volume: 1 Year: 2020
Author(s): Slim Smaoui,Mariam Fourati,Hajer Ben Hlima,Khaoula Elhadef,Olfa Ben Braïek,Ahlem Chakchouk- Mtibaa,Imen Sellem,Lotfi Mellouli
Doi: 10.2174/9789811470004120010004

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