Search Result "Allium cepa"

Allium cepa Root Chromosomal Aberration Assay: A Tool to Assess Genotoxicity of Environmental Contaminants

Ebook: Evaluation of Environmental Contaminants and Natural Products: A Human Health Perspective
Volume: 1 Year: 2019
Author(s): Mandeep Kaur,Ashita Sharma,Rajneet Kour Soodan,Vanita Chahal,Vaneet Kumar,Jatinder Kaur Katnoria,Avinash Kaur Nagpal
Doi: 10.2174/9789811410963119010007

Research Article

Evaluation of Solvent-Free Microwave Extraction Conditions on Essential Oils from Allium cepa Through Chemometric Analysis

Journal: Current Analytical Chemistry
Volume: 14 Issue: 6 Year: 2018 Page: 646-653
Author(s): Rabia Ikram,Kah Hin Low,Najihah Binti Hashim,Waqas Ahmad,Muhammad Nazil Afiq bin Nasharuddin

Research Article

Efficacy of Pulegone Pre-treatment in Mitigating the Oxidative Damageby NaCl Applied to Allium cepa L. Seeds

Journal: The Natural Products Journal
Volume: 12 Issue: 6 Year: 2022 Page: 67-75
Author(s): Antonia Eliene Duarte,Jean Paul Kamdem,Antonio Ivanildo Pinho,Luiz Marivando Barros,Pedro Silvino Pereira,Adrielle Rodrigues Costa,Carlos Vinícius Barros Oliveira,Larisse Bernardino dos Santos,Jailson Renato de Lima Silva

Variation of Antioxidant Capacity in Different Layers of Onion (Allium cepa L.) At Two Different Stages of Maturation

Journal: Current Nutrition & Food Science
Volume: 8 Issue: 2 Year: 2012 Page: 126-130
Author(s): Nidhi Jaiswal,Syed Ibrahim Rizvi

The Antidiabetic Effects of The Bioactive Flavonoid (Kaempferol-3-O-β-D-6{P- Coumaroyl} Glucopyranoside) Isolated From Allium cepa

Journal: Recent Patents on Anti-Infective Drug Discovery
Volume: 11 Issue: 1 Year: 2016 Page: 44-52
Author(s): Ogbonna J. Ikechukwu,Ofoefule S. Ifeanyi

Analysis of the Metabolites in Apical Area of Allium cepa Roots by High Resolution NMR Spectroscopy Method

Journal: Protein & Peptide Letters
Volume: 17 Issue: 1 Year: 2010 Page: 86-91
Author(s): Arkady Yu. Budantsev, Vladimir N. Uversky, Victor P. Kutyshenko

Fructooligosaccharides of Edible Alliums: Occurrence, Chemistry and Health Benefits

Journal: Current Nutrition & Food Science
Volume: 2 Issue: 2 Year: 2006 Page: 181-191
Author(s): Noureddine Benkeblia, Norio Shiomi

Allium Species: A Remarkable Repertoire of Nutraceuticals with Anti-cancer Properties

Ebook: Functional Foods for Health Maintenance: Understanding their Role in Cancer Prevention
Volume: 1 Year: 2023
Author(s):
Doi: 10.2174/9789815179217123010005

Review Article

Nutritional and Therapeutic Potential of Garlic and Onion (Allium sp.)

Journal: Current Nutrition & Food Science
Volume: 12 Issue: 3 Year: 2016 Page: 190-199
Author(s): Prakash S. Bisen, Mila Emerald

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