Search Result "post-harvest"

Effects of Pre- and Post-Harvest, Technological and Cooking Treatments on Phenolic Compounds of the Most Important Cultivated Vegetables of the Genus Allium

Ebook: Phytochemicals in Vegetables: A Valuable Source of Bioactive Compounds
Volume: 1 Year: 2018
Author(s): Rosa Perez-Gregorio,Ana Sofia Rodrigues,Jesus Simal-Gandara
Doi: 10.2174/9781681087399118010005

Research Article

Different Carotenoid Enrichment in Two Climacteric Fruits after Post- Harvest UV-B Treatment

Journal: Current Bioactive Compounds
Volume: 16 Issue: 2 Year: 2020 Page: 102-108
Author(s): Carolina F. Assumpção,Médelin M. da Silva,Vanessa S. Hermes,Annamaria Ranieri,Ester A. Ferreira,André Jablonski,Simone H. Flôres,Alessandro de O. Rios

Research Article

Effect of Post-Harvest Radiation Processing and Storage on Volatile Profile of Minimally Processed Ready-to-Cook (RTC) Cauliflower

Journal: Current Nutrition & Food Science
Volume: 13 Issue: 1 Year: 2017 Page: 68-75
Author(s): Jasraj Vaishnav,Jyoti Tripathi,Sumit Gupta,Prasad S. Variyar

Mini-Review Article

Technological Aspects of Nanoemulsions for Post-harvest Preservation of Fruits and Vegetables

Journal: Combinatorial Chemistry & High Throughput Screening
Volume: 28 Issue: 4 Year: 2025 Page: 551-560
Author(s):

Review Article

Post-harvest Attributes of Muskmelon (Cucumis melo): A Mini Review on the Potential of Value Addition

Journal: Current Nutrition & Food Science
Volume: 16 Issue: 6 Year: 2020 Page: 854-859
Author(s): Asokapandian Sangamithra,Parvatharajan Ragavi

Research Article

Effect of Gamma Radiation to Cope with Post-harvest Losses and Nutritional Components in Guava (Psidium guajava L.)

Journal: Current Nutrition & Food Science
Volume: 16 Issue: 6 Year: 2020 Page: 934-944
Author(s): Neelma Munir,Mehreen Tahir,Shagufta Naz

Economic Importance and Control of Vertebrate Pests in Legumes

Ebook: Advances in Legume Research: Physiological Responses and Genetic Improvement for Stress Resistance
Volume: 2 Year: 2023
Author(s):
Doi: 10.2174/9789815165319123020009

An Overview of Protein Identification Studies in Cassava

Journal: Current Protein & Peptide Science
Volume: 16 Issue: 3 Year: 2015 Page: 219-227
Author(s): Claudia R. Batista de Souza,Savio P. dos Reis,Luiz J. Castelo Branco Carvalho

Review Article

Understanding the Role of Chlorine and Ozone to Control Postharvest Diseases in Fruit and Vegetables: A Review

Journal: Current Nutrition & Food Science
Volume: 16 Issue: 4 Year: 2020 Page: 455-461
Author(s): Gabriela M. Baia,Otniel Freitas-Silva,Murillo F. Junior

Research Article

Physical-chemical and Biochemical Properties of Rama Forte Persimmons Submitted to UV-C Radiation

Journal: The Natural Products Journal
Volume: 7 Issue: 1 Year: 2017 Page: 75-81
Author(s): Veridiana Zocoler de Mendonca,Erica Regina Daiuto,Rogerio Lopes Vieites,Robert E. Smith

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