Ebook: Food Additives and Human Health Volume: 1 Year: 2020 Author(s): Raees Khan,Faiz-ur- Rahman,Shehzad Mehmood,Saima Ali,Sheikh Zain Ul Abidin,Abdul Samad Mumtaz,Ejaz Aziz,Riffat Batool,Hussain Badshah,Ãmer Kiliç Doi: 10.2174/9789811446139120010012
Journal: Recent Patents on Food, Nutrition & Agriculture Volume: 2 Issue: 2 Year: 2010 Page: 110-120 Author(s): Tao Feng, Zuobing Xiao, Huaixiang Tian
Journal: Recent Patents on Food, Nutrition & Agriculture Volume: 1 Issue: 3 Year: 2009 Page: 193-202 Author(s): Tao Feng, Zuobing Xiao, Huaixiang Tian
Journal: Recent Patents on Food, Nutrition & Agriculture Volume: 2 Issue: 3 Year: 2010 Page: 243-250 Author(s): Tao Feng, Zuobing Xiao, Huaixiang Tian
Journal: Current Bioactive Compounds Volume: 6 Issue: 2 Year: 2010 Page: 106-117 Author(s): Sivakumar Gowder, Halagowder Devaraj
Journal: Recent Patents on Food, Nutrition & Agriculture Volume: 3 Issue: 3 Year: 2011 Page: 179-186 Author(s): Tao Feng, Hai N. Zhuang, Zuo B. Xiao, Huai X. Tian
Journal: Recent Patents on Drug Delivery & Formulation Volume: 8 Issue: 1 Year: 2014 Page: 63-78 Author(s): Bhavesh B. Patel,Jayvadan K. Patel,Subhashis Chakraborty
Journal: Reviews on Recent Clinical Trials Volume: 13 Issue: 4 Year: 2018 Page: 240-242 Author(s): Carmela Colica,Laura Di Renzo,Vincenzo Aiello,Antonino De Lorenzo,Ludovico Abenavoli
Ebook: The Chemistry inside Spices & Herbs: Research and Development Volume: 3 Year: 2024 Author(s): Doi: 10.2174/9789815196801124030005
Ebook: Food Additives and Human Health Volume: 1 Year: 2020 Author(s): Natália Martins,Isabel C.F.R. Ferreira Doi: 10.2174/9789811446139120010010
Previous Next