Search Result "docosahexaenoic fatty acid"

Arachidonic Acid and Docosahexaenoic Acid-derived Lipid Mediators in Brain

Ebook: Molecular Aspects of Neurodegeneration and Neuroprotection
Volume: 1 Year: 2011
Author(s): Akhlaq A. Farooqui
Doi: 10.2174/978160805092511101010001

Omega-3 Polyunsaturated Fatty Acids and Cancer

Journal: Anti-Cancer Agents in Medicinal Chemistry
Volume: 13 Issue: 8 Year: 2013 Page: 1162-1177
Author(s): Kaipeng Jing, Tong Wu, Kyu Lim

Fatty Acids and Obesity

Journal: Current Pharmaceutical Design
Volume: 15 Issue: 3 Year: 2009 Page: 4117-4125
Author(s): Bermudez Menendez de la Granda M., Sinclair A. J.

Omega-3 Fatty Acids in the Management of Epilepsy

Journal: Current Topics in Medicinal Chemistry
Volume: 16 Issue: 17 Year: 2016 Page: 1897-1905
Author(s): Silvia Tejada,Miquel Martorell,Xavier Capó,Josep A. Tur,Antoni Pons,Antoni Sureda

Essential Fatty Acids - A Review

Journal: Current Pharmaceutical Biotechnology
Volume: 7 Issue: 6 Year: 2006 Page: 467-482
Author(s): Undurti N. Das

Docosahexaenoic Acid and Membrane Lipid Domains

Journal: Current Organic Chemistry
Volume: 4 Issue: 1 Year: 2000 Page: 1169-1183
Author(s): William Stillwell

Not Just any Fat for Cystic Fibrosis? Docosahexaenoic Acid in Cystic Fibrosis

Journal: Current Pediatric Reviews
Volume: 2 Issue: 2 Year: 2006 Page: 107-113
Author(s): Stephanie v. Biervliet, Jean-Pierre v. Biervliet, Eddy Robberecht, Armand Christophe

Fish Oil Fatty Acids as Cardiovascular Drugs

Journal: Current Vascular Pharmacology
Volume: 6 Issue: 1 Year: 2008 Page: 1-12
Author(s): Alexander Leaf, Jing X. Kang, Yong-Fu Xiao

General Review Article

Prenatal Supplementation of Docosahexaenoic Acid for the Managementof Preterm Births: Clinical Information for Practice

Journal: Current Pediatric Reviews
Volume: 20 Issue: 4 Year: 2024 Page: 489-499
Author(s): Subheet Kumar Jain

Research Article

Determination of Fatty Acid Composition, Cholesterols, Triglyceride and Vitamin Contents of Some Selected Fishes from Assam, India

Journal: Current Nutrition & Food Science
Volume: 16 Issue: 2 Year: 2020 Page: 213-219
Author(s): Arjina Parbin Sarkar,Sanjay Basumatary,Santanu Sarma,Sandeep Das

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