Search Result "cacao"

Research Article

Cardioprotective Role of Theobroma cacao against Isoproterenol-InducedAcute Myocardial Injury

Journal: Cardiovascular & Hematological Agents in Medicinal Chemistry
Volume: 20 Issue: 1 Year: 2022 Page: 75-80
Author(s): Justin Atiang Beshel,Favour Nyoh Beshel,Justina Nwandimma Nwangwa,Idara Asuquo Okon,Clement Ikani Ejim,Daniel Udofia Owu

Biologically Active Peptides from Cocoa Bean (Theobroma cacao L.)

Ebook: Potential Health Benefits of Biologically Active Peptides Derived from Underutilized Grains: Recent Advances in their Isolation, Identification, Bioactivity and Molecular Analysis
Volume: 4 Year: 2023
Author(s):
Doi: 10.2174/9789815123340123040015

Research Article

Microwave-assisted Extraction for Maximizing the Yield of Phenolic Compounds and Antioxidant Capacity from Cacao Pod Husk (Theobroma cacao L.)

Journal: Current Nutrition & Food Science
Volume: 17 Issue: 2 Year: 2021 Page: 225-237
Author(s): Van T. Nguyen,Thi D. Pham,Long B. Vu,Van H. Nguyen,Ngoc L. Tran

Review Article

Polyphenols: Inflammation

Journal: Current Pharmaceutical Design
Volume: 24 Issue: 2 Year: 2018 Page: 191-202
Author(s): Midori Natsume

Anti-Oxidative Polyphenolic Compounds of Cocoa

Journal: Current Pharmaceutical Biotechnology
Volume: 16 Issue: 10 Year: 2015 Page: 891-901
Author(s): Seyed F. Nabavi,Antoni Sureda,Maria Daglia,Parizad Rezaei,Seyed M. Nabavi

Applications of Separation Techniques Hyphenated to Mass Spectrometer for Metabolic Profiling

Journal: Current Organic Chemistry
Volume: 5 Issue: 3 Year: 2001 Page: 335-349
Author(s): Maciej Stobiecki

Polyphenols-Rich Natural Products for Treatment of Diabetes

Journal: Current Medicinal Chemistry
Volume: 22 Issue: 1 Year: 2015 Page: 14-22
Author(s): S. Dragan,F. Andrica,Maria-Corina Serban,R. Timar

Review Article

An Overview of the Therapeutic Efficacy of (-)-Epicatechin in theManagement of Diabetes Mellitus

Journal: The Natural Products Journal
Volume: 14 Issue: 3 Year: 2024 Page: 45-52
Author(s): Jyoshna R Dash

Bioactive Compounds of Tropical Fruits as Health Promoters

Ebook: Natural Bioactive Compounds from Fruits and Vegetables as Health Promoters: Part I
Volume: 1 Year: 2016
Author(s): Iris Feria Romero,Christian Guerra-Araiza,Hermelinda Salgado Ceballos,Juan M. Gallardo,Julia J. Segura-Uribe,Sandra Orozco-Suarez
Doi: 10.2174/9781681082394116010010

Pharmacological Applications of Lignins and Lignins Related Compounds: An Overview

Journal: Current Organic Chemistry
Volume: 16 Issue: 16 Year: 2012 Page: 1863-1870
Author(s): Verónica Martínez,Montserrat Mitjans,Maria P. Vinardell

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