Current Nutrition & Food Science
Title:Preface
Volume: 17 Issue: 1
Author(s): Pau-Loke Show*
Affiliation:
- University of Nottingham Malaysia, Semenyih,Malaysia
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Show Pau-Loke *, Preface, Current Nutrition & Food Science 2021; 17 (1) . https://dx.doi.org/10.2174/157340131701201229102012
DOI https://dx.doi.org/10.2174/157340131701201229102012 |
Print ISSN 1573-4013 |
Publisher Name Bentham Science Publisher |
Online ISSN 2212-3881 |
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