This brief book is dedicated to the quantitative analyses and systematic discussion of spatial biodiversity and biogeographic patterns in the Asia‐pacific region comprised of China, India and adjacent countries. The book is split into two sections. The first section presents readers with detailed statistical methods to conduct spatial macro‐biodiversity and biogeography analyses. Step-by-step instructions on how to perform these statistical methods by using the statistical program R are also provided. In the second part, different quantitative case studies are presented covering several topics, including phylogenetics, spatial statistics, multivariate statistics and ecological genomics. Each case study concludes with a detailed interpretation of the quantitative results and how these results are relevant to local and regional ecological processes. This reference is suitable for academics interested in biostatistics biodiversity and ecological studies specific to the Asia Pacific region and China.

Biodiversity and Livelihood: Lessons from Community Research in India Is a compilation of research articles on the ecological biodiversity and local conservation efforts of selected regions in India, and among local communities throughout the county. 18 chapters have been contributed by experts in ecology, sustainability and ethnic studies in India. The chapters provide information on a wide range of tops which cover local communities, their agricultural practices and the ecological relationships between their community and the species on which their livelihood depends. Contributions emphasize different aspects of these topics, such as observational ecological information about the aforementioned regions and communities, the local biodiversity, tribal customs of ethnic communities that are linked to conservation, specific programs which are aimed at the conservation of specific plant and animal species endemic to the region, the benefits shared by the communities involved with conservation programs and recommendations shared by the authors for sustainable management of the regional ecosystem and its resources. Readers will find a wealth of information about biodiversity conservation in different regions in India (most notably the western and eastern ghats and provinces such as Kerala and Andhra Pradesh), from a basic and applied perspective. The book is, therefore, an informative reference for conservationists, ecologists, environmentalists and ethnologists who are studying the biodiversity and conservation of India. Readers involved in sustainable development programs in the region will also find the content valuable to their knowledge.

Unbridled urbanization and development of natural land resources has led to the degradation of our surrounding environment. The air that we breathe, the water we drink and the food we eat is at risk of being contaminated with a plethora of chemical pollutants, some of them being potentially carcinogenic. This presents a challenge to human health. This book attempts to address this challenge in two parts which represent two different approaches. The first part of the book summarizes the alarming effects of environmental contaminants. Various studies depicting the direct relationship of environmental contaminants with cancer incidence have been referenced. Scientific studies have established an inverse relation between cancer and ingestion of dietary phytoconstituents (phytochemicals) in the form of fruits, vegetables and botanical herbs. Plant products as dietary supplements can suppress contaminant toxicity by regulating the resulting reactive species and also by assisting their bodily excretion through Phase 1 and Phase 2 enzyme metabolism. The second part of the book, shifts focus to phytoconstituents which, if included in diet, can prevent the harmful effects of pollutants. The text references numerous studies showing the anti-mutagenic, anti-genotoxic and anti-carcinogenic potential of many plant products. The combination of information about contemporary issues of carcinogenic contaminants in the environment coupled with the references to relevant studies in this handbook will enlighten readers studying courses in environmental chemistry, toxicology, botany, and ecology about environmental toxins and help them understand specific dietary measures known to reduce the toxic impact. Researchers in the field of nutrition can also benefit from the information provided.

While oceans are vast, they represent a fragile resource that must be protected if we want to protect our livelihoods and our planet. Marine pollution has been a topic of concern for a long time, and it has recently attracted the attention of scientists, environmentalists, economists, politicians and journalists in mainstream media. <p></p> Besides providing food, transportation routes and other resources, the oceans serve as a heat absorbing sink which offsets the extreme heating effects of climate change, but only to a limited degree. Pollution in marine environments such as the oceans, poses a threat to coastal communities by affecting the fauna and flora in the environment and the health of the nearby population. This has a disruptive effect on the health and economy of these communities. <p></p> Marine Pollution: Current Status, Impacts and Remedies emphasizes the limitations of marine resources that relevant environments provide. Readers will find chapters on methods to assess pollution as well as important information for identifying, measuring, and remediating various pollutants. The book also covers some known pollutants (heavy metals, organic pollutants, microplastics) and ways to manage these substances. Other issues covered in the book include problems caused by invasive species, and the ecological problems caused by pollutants which affect local fauna and flora. <p></p> This book will prove to be a useful resource for students, researchers, and policymakers, who are working in environmental science, marine conservation and allied fields. <p></p> <p></p> [Series Intro] <p></p> Marine Ecology: Current and Future Developments brings forth contemporary issues in the study of marine environments. The scope of the series includes ecological, toxicological and biological aspects of the topic. Each volume of the series focuses on a broad theme, with reviews contributed by several experts in the field. The series is essential reading for environmental scientists, ecologists, conservationists and marine biologists.

Marine ecosystems offer several benefits to human communities. To make sustainable use of these benefits, it is necessary to elucidate and conserve marine ecology, and strive to maintain a sustainable natural resource management program. For this reason, understanding the diversity and behavior of both macro-ecosystems and micro-ecosystems are crucial. Monitoring Artificial Materials and Microbes in Marine Ecosystems explores microbial roles and their interaction with artificial materials in marine environments. After starting with simple topics for beginners, chapters explore methods to detect microorganisms in marine ecosystems and interactions of marine organisms with artificial materials. The sequential progression into advanced topics makes it easier to understand how to solve the reduction in marine-ecosystem viability caused by adverse events. Readers are provided with useful information for rehabilitating marine environments to make them sustainable for communities. Topics are covered in 3 parts: Part 1 is an introductory guide to marine ecosystems and environmental monitoring assessment. Readers are introduced to coral reef ecosystems, algal blooms and the role of environmental monitoring services in maintaining and restoring the quality of marine environments. This is followed by examples of sustainable marine environment assessment. Part 2 provides information about methods to detect microorganisms (viruses and bacteria) and evaluate marine environments. This includes sample enrichment methods, electrochemical analysis, and single-cell imaging techniques. The highly sensitive and specific techniques presented in the book, are applicable in a wide variety of situations. Part 3 is dedicated to interactions between artificial metallic materials and microorganisms in marine environments. Chapters in this section share results from several experiments conducted to separate microorganisms and biofilms from such environments. This book is intended primarily for marine ecologists, microbiologists, environmental engineers, and engineers associated with industrial projects. This book is also useful as a text for undergraduate and graduate-level courses in marine biology, ecology, and microbiology.

Spatial Ecology elucidates processes and mechanisms which structure dynamics of real world systems; these include lakes, ponds, forests and rivers. Readers are introduced to contemporary models in ecological literature based on the author’s research experience. The e-book starts by presenting an introduction to basic mechanisms of ecological processes. This is followed by chapters explaining these processes responsible for generating observed spatial patterns in detail. The e-book concludes with a chapter on water quality management and its relevance to the spatial setting in a wetland area. This text in spatial ecology is a welcome resource for readers interested in models, methods and methodologies best suited for the study of advanced ecology courses and topics related to ecosystem structure, function and habitat fragmentation.