DOI: 10.2174/97898149981541210501 eISBN: 978-981-4998-15-4, 2021 ISBN: 978-981-4998-16-1 ISSN: 2590-0773 (Print) ISSN: 2590-0781 (Online)
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Cite this Book as:
For Books Atta-ur-Rahman, M. Iqbal Choudhary , Sammer Yousuf , " Science of Spices and Culinary Herbs - Latest Laboratory, Pre-clinical, and Clinical Studies ", Bentham Science Publishers (2021). https://doi.org/10.2174/97898149981541210501
Print ISBN978-981-4998-16-1
Online ISBN978-981-4998-15-4
