Almonds: A Source of Healthy Molecules or a Risk of Aflatoxins Human Exposure?
Journal:
Current Nutrition & Food Science
Volume:
13
Page:
255-259
Author(s):
Rosanna Zivoli*
Chemical Changes in Dairy Products Resulting from Cholesterol Removal Using Beta Cyclodextrins
Journal:
Current Nutrition & Food Science
Volume:
13
Page:
309-318
Author(s):
Malik Priyanka* and Blecker Christophe
Neurotoxicity of Insecticides
Journal:
Current Medicinal Chemistry
Volume:
24
Page:
2988-3001
Author(s):
Julien Cassereau, Marc Ferré, Arnaud Chevrollier, Philippe Codron, Christophe Verny, Chadi Homedan, Guy Lenaers, Vincent Procaccio, Pascale May-Panloup and Pascal Reynier*
Tocotrienols Stimulate Insulin Secretion of Rat Pancreatic Isolated Islets in a Dynamic Culture
Journal:
Current Pharmaceutical Biotechnology
Volume:
18
Page:
560-568
Author(s):
Ling L. Chia, Ibrahim Jantan* and Kien H. Chua
QSAR, Docking and Molecular Fragment Replacement Study based on a Conformation- Independent Approach on Trifluorophenyl β-aminoamide derivatives as DPP IV Inhibitors
Journal:
Current Enzyme Inhibition
Volume:
13
Page:
162-175
Author(s):
Patil Swaraj and Sharma Rajesh*
Patent Selections
Journal:
Recent Patents on Food, Nutrition & Agriculture
Volume:
8
Page:
205-207
Author(s):
A Mini Review on the Chemistry and Neuroprotective Effects of Silymarin
Journal:
Current Drug Targets
Volume:
18
Page:
1529-1536
Author(s):
Kasi Pandima Devi*, Dicson Sheeja Malar, Nady Braidy, Seyed Mohammad Nabavi* and Seyed Fazel Nabavi
Editorial: “Phytochemicals for Human Diseases: An Update”
Journal:
Current Drug Targets
Volume:
18
Page:
1467-1467
Author(s):
Seyed M. Nabavi and Maria Daglia
Cardioprotective Effects of the Polyphenol Hydroxytyrosol from Olive Oil
Journal:
Current Drug Targets
Volume:
18
Page:
1477-1486
Author(s):
Silvia Tejada, Samuel Pinya, Maria del Mar Bibiloni, Josep A. Tur, Antoni Pons and Antoni Sureda*
Protective Effects of Dietary Flavonoids in Diabetic Induced Retinal Neurodegeneration
Journal:
Current Drug Targets
Volume:
18
Page:
1468-1476
Author(s):
Dalia Ibrahim Al-Dosary, Abdullah S. Alhomida and Mohammad S. Ola*