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Current Nutrition & Food Science

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ISSN (Print): 1573-4013
ISSN (Online): 2212-3881

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Editorial

Could Microbiota Edit Oxalate Nephrolithiasis’ Story?

Author(s): Giuseppe Merra, Paola Gualtieri*, Antonino De Lorenzo, Annunziata Capacci, Giulia Frank, Maria Dri, Laura Di Renzo and Marco Marchetti

Volume 20, Issue 3, 2024

Published on: 13 June, 2023

Page: [271 - 282] Pages: 12

DOI: 10.2174/1573401319666230601143942

Price: $65

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