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Current Protein & Peptide Science

Editor-in-Chief

ISSN (Print): 1389-2037
ISSN (Online): 1875-5550

Review Article

Regulation of Probiotics on Metabolism of Dietary Protein in Intestine

Author(s): Xiao-Pei Peng, Cunxi Nie, Wen-Yi Guan, Li-Dong Qiao, Lin Lu* and Shou-Jun Cao*

Volume 21, Issue 8, 2020

Page: [766 - 771] Pages: 6

DOI: 10.2174/1389203720666191111112941

Price: $65

Abstract

Proteins are indispensable components of living organisms, which are derived mainly from diet through metabolism. Dietary proteins are degraded by endogenous digestive enzymes to di- or tripeptides and free amino acids (AAs) in the small intestine lumen and then absorbed into blood and lymph through intestinal epithelial cells via diverse transporters. Microorganisms are involved not only in the proteins’ catabolism, but also the AAs, especially essential AAs, anabolism. Probiotics regulate these processes by providing exogenous proteases and AAs and peptide transporters, and reducing hazardous substances in the food and feed. But the core mechanism is modulating of the composition of intestinal microorganisms through their colonization and exclusion of pathogens. The other effects of probiotics are associated with normal intestinal morphology, which implies that the enterocytes secrete more enzymes to decompose dietary proteins and absorb more nutrients.

Keywords: Regulation, probiotics, dietary protein, amino acids (AAs), metabolism, intestinal flora, intestinal epithelial cells (IECs).

Graphical Abstract

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