Search Result "tricholoma mongolicum"
Immunomodulation and Anti-Cancer Activity of Polysaccharide-Protein Complexes
Journal: Current Medicinal Chemistry
Volume: 7 Issue: 7 Year: 2000 Page: 715-729
Author(s): Vincent E. C.Ooi, Fang Liu
Mushroom Lectins as Promising Anticancer Substances
Journal: Current Protein & Peptide Science
Volume: 17 Issue: 8 Year: 2016 Page: 797-807
Author(s): Ram Sarup Singh,Hemant Preet Kaur,Jagat Rakesh Kanwar
Purification and Characterization of a Laccase with Inhibitory Activity Toward HIV-1 Reverse Transcriptase and Tumor Cells from an Edible Mushroom (Pleurotus cornucopiae)
Journal: Protein & Peptide Letters
Volume: 17 Issue: 8 Year: 2010 Page: 1040-1047
Author(s): Jack Ho Wong, Tzi Bun Ng, Yun Jiang, Fang Liu, Stephen Cho Wing Sze, Kalin Yanbo Zhang
Isolation of a Mitogenic Agglutinin with Relatively High Thermostability from Seeds of the Variegated Shell Ginger
Journal: Protein & Peptide Letters
Volume: 17 Issue: 1 Year: 2010 Page: 38-43
Author(s): Jack Ho Wong, T. B. Ng, Kalin Y.B. Zhang, Stephen C.W. Sze, H. X. Wang
Fungal Proteins with Antiproliferative and Anticancer Activities
Journal: Protein & Peptide Letters
Volume: 20 Issue: 4 Year: 2013 Page: 433-438
Author(s): T. B. Ng, J. H. Wong
Isolation of a Phytase with Distinctive Characteristics from an Edible Mushroom, Pleurotus eryngii
Journal: Protein & Peptide Letters
Volume: 20 Issue: 4 Year: 2013 Page: 459-466
Author(s): Miao Li, Hexiang Wang, Tzi Bun Ng
Compounds from Wild Mushrooms with Antitumor Potential
Journal: Anti-Cancer Agents in Medicinal Chemistry
Volume: 10 Issue: 5 Year: 2010 Page: 424-436
Author(s): Isabel C.F.R. Ferreira, Josiana A. Vaz, M. Helena Vasconcelos, Anabela Martins
The Health-promoting Potential of Edible Mushroom Proteins
Journal: Current Pharmaceutical Design
Volume: 29 Issue: 11 Year: 2023 Page: 804-823
Author(s): Ana Sofia Sousa,Manuela Estevez Pintado
Ganoderma lucidum: A Source for Novel Bioactive Lectin
Journal: Protein & Peptide Letters
Volume: 18 Issue: 1 Year: 2011 Page: 1150-1157
Author(s): Vinay U. Girjal, Shivayogeeswar Neelagund, Madappa Krishnappa
Biochemical and Functional Properties of a Lectin Purified from Korean Large Black Soybeans — A Cultivar of Glycine Max
Journal: Protein & Peptide Letters
Volume: 17 Issue: 6 Year: 2010 Page: 690-698
Author(s): Evandro Fei Fang, Jack Ho Wong, Peng Lin, Tzi Bun Ng