Search Result "pressurized solvent extraction"
Pressurized Liquid Extraction in Phytochemical Analysis
Ebook: Reviews in Pharmaceutical & Biomedical Analysis
Volume: 1 Year: 2010
Author(s): Peng Li,Shao-Ping Li
Doi: 10.2174/978160805190811001010130
Pressurized Liquid Extraction of Contaminants from Environmental Samples
Journal: Current Analytical Chemistry
Volume: 4 Issue: 2 Year: 2008 Page: 157-167
Author(s): Antonio Nieto, Francesc Borrull, Rosa M. Marce, Eva Pocurull
Pressurized Liquid Extraction (PLE)
Ebook: Green Extraction Techniques in Food Analysis
Volume: 3 Year: 2023
Author(s):
Doi: 10.2174/9789815049459123030011
Production of Biosurfactant from Brazilian Ginseng Roots by Low- Pressure Solvent Extraction with and Without the Assistance of Ultrasound
Journal: Recent Patents on Engineering
Volume: 8 Issue: 2 Year: 2014 Page: 69-81
Author(s): Renata Vardanega,Diego T. Santos,M. Angela A. Meireles
Deacidification of Vegetable Oils by Solvent Extraction
Journal: Recent Patents on Engineering
Volume: 1 Issue: 1 Year: 2007 Page: 95-102
Author(s): Christianne E. C. Rodrigues, Cintia B. Goncalves, Eduardo Batista, Antonio J.A. Meirelles
Environmentally Friendly Solvents
Ebook: Green Extraction Techniques in Food Analysis
Volume: 3 Year: 2023
Author(s):
Doi: 10.2174/9789815049459123030005
High Hydrostatic Pressure: A Green Extraction Technique for Food and Pharmaceutical Industries
Ebook: Green Extraction Techniques in Food Analysis
Volume: 3 Year: 2023
Author(s):
Doi: 10.2174/9789815049459123030016
Extraction Methods for Obtaining Carotenoids from Vegetables - Review
Journal: Current Analytical Chemistry
Volume: 10 Issue: 1 Year: 2014 Page: 29-66
Author(s): Juliana M. Prado,Priscilla C. Veggi,M. Angela A. Meireles
Green Extraction Techniques to Obtain Bioactive Concentrates Rich in Terpenoids
Ebook: Terpenoids: Recent Advances in Extraction, Biochemistry and Biotechnology
Volume: 1 Year: 2022
Author(s):
Doi: 10.2174/9781681089645122010004
Supramolecular Solvents
Ebook: Green Extraction Techniques in Food Analysis
Volume: 3 Year: 2023
Author(s):
Doi: 10.2174/9789815049459123030008