Search Result "marine omega-3 fatty acid"
Marine Lipids and the Bioavailability of Omega-3 Fatty Acids
Journal: Current Nutrition & Food Science
Volume: 11 Issue: 3 Year: 2015 Page: 177-187
Author(s): Huiling Mu,Anette Müllertz
Omega-3 Polyunsaturated Fatty Acids and Cancer
Journal: Anti-Cancer Agents in Medicinal Chemistry
Volume: 13 Issue: 8 Year: 2013 Page: 1162-1177
Author(s): Kaipeng Jing, Tong Wu, Kyu Lim
Pleiotropic Effects of Omega-3 Fatty Acids
Journal: Recent Patents on Endocrine, Metabolic & Immune Drug Discovery
Volume: 6 Issue: 1 Year: 2012 Page: 40-46
Author(s): Athanasia K. Papazafiropoulou, Marina S. Kardara, Stavros I. Pappas
Cardiovascular Effects of Omega-3 Free Fatty Acids.
Journal: Current Vascular Pharmacology
Volume: 5 Issue: 2 Year: 2007 Page: 163-172
Author(s): Francesco Biscione, Carlo Pignalberi, Alessandro Totteri, Francesco Messina, Giuliano Altamura
Food Fortification with Omega-3 Fatty Acids; Microencapsulation as an Addition Method
Journal: Current Nutrition & Food Science
Volume: 14 Issue: 2 Year: 2018 Page: 90-103
Author(s): Ehsan Feizollahi,Zahra Hadian,Zohreh Honarvar
Omega-3 Fatty Acids: Role in Metabolism and Cardiovascular Disease
Journal: Current Pharmaceutical Design
Volume: 19 Issue: 1 Year: 2013 Page: 3074-3093
Author(s): Philipp A. Gerber, Ioanna Gouni-Berthold, Kaspar Berneis
Omega-3 Fatty Acids and their Role in Central Nervous System - A Review
Journal: Current Medicinal Chemistry
Volume: 23 Issue: 8 Year: 2016 Page: 816-831
Author(s): Tomasz Wysocza?ski, Ewa Soko?a-Wysocza?ska, Jolanta P?kala, Stanis?aw Lochy?ski, Katarzyna Czy?, Robert Bodkowski, Grzegorz Herbinger, Bo?ena Patkowska-Soko?a, Tadeusz Librowski
Pleiotropic, Cardioprotective Effects of Omega-3 Polyunsaturated Fatty Acids
Journal: Mini-Reviews in Medicinal Chemistry
Volume: 9 Issue: 9 Year: 2009 Page: 1030-1039
Author(s): Pawel Petkow Dimitrow, Marek Jawien
Omega 3 Fatty Acids: Novel Neurotherapeutic Targets for Cognitive Dysfunction in Mood Disorders and Schizophrenia?
Journal: Current Neuropharmacology
Volume: 13 Issue: 5 Year: 2015 Page: 663-680
Author(s): Christian Knochel,Martin Voss,Florian Gruter,Gilberto S. Alves,Silke Matura,Beate Sepanski,Michael Stablein,Sofia Wenzler,David Prvulovic,Andre F. Carvalho,Viola Oertel-Knochel
Enzymatic Processing of Omega 3 Long Chain Polyunsaturated Fatty Acid Oils
Journal: Current Nutrition & Food Science
Volume: 11 Issue: 3 Year: 2015 Page: 167-176
Author(s): Derya Kahveci,Wei Wei,Xuebing Xu