Search Result "low salt"
Strategies for Salt Reduction in Foods
Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 4 Issue: 1 Year: 2012 Page: 19-25
Author(s): Fidel Toldra, Jose M. Barat
Mechanisms of Salt-Sensitive Hypertension
Journal: Current Hypertension Reviews
Volume: 11 Issue: 1 Year: 2015 Page: 14-21
Author(s): Leonella Luzardo,Oscar Noboa,Jose Boggia
Genomics and Pharmacogenomics of Salt-sensitive Hypertension
Journal: Current Hypertension Reviews
Volume: 11 Issue: 1 Year: 2015 Page: 49-56
Author(s): Ines Armando,Van Anthony M. Villar,Pedro A. Jose
An NMR Metabolomic Study in the Old Order Amish to Study Increased Dietary Salt Associated with Elevation of Organic Osmolytes Detected in Urine
Journal: Current Metabolomics
Volume: 2 Issue: 1 Year: 2014 Page: 70-75
Author(s): Guoyun Bai,Nga H. Brereton,Kathy Ryan,Michael Shapiro,Nanette Steinle
Organic Polycationic Salts - Syntheses and Applications
Journal: Current Organic Chemistry
Volume: 6 Issue: 1 Year: 2002 Page: 1453-1467
Author(s): Robert Engel, JaimeLee Iolani Cohen
Genetic Enhancement for Salt Tolerance in Rice
Ebook: Molecular and Physiological Insights into Plant Stress Tolerance and Applications in Agriculture
Volume: 1 Year: 2023
Author(s):
Doi: 10.2174/9789815136562123010007
Indium Salt-Promoted Organic Reactions
Journal: Current Organic Chemistry
Volume: 7 Issue: 1 Year: 2003 Page: 1661-1689
Author(s): Francesco Fringuelli, Oriana Piermatti, Ferdinando Pizzo, Luigi Vaccaro
Quaternary Salts of Pyridines and Related Compounds
Journal: Current Organic Chemistry
Volume: 7 Issue: 1 Year: 2003 Page: 995-1048
Author(s): Wanda Sliwa
Role of Salt and Potassium in Hypertension and the Associated Organ Damages
Journal: Current Hypertension Reviews
Volume: 1 Issue: 2 Year: 2005 Page: 183-187
Author(s): Katsuyuki Ando, Toshiro Fujita
Cesium Salts in Organic Synthesis: A Review
Journal: Current Organic Chemistry
Volume: 19 Issue: 13 Year: 2015 Page: 1242-1274
Author(s): Ravi Varala,Kulakarni S. Rao