Search Result "equilibrium denaturation"
Urea-Induced Denaturation of β-Trypsin: An Evidence for a Molten Globule State
Journal: Protein & Peptide Letters
Volume: 11 Issue: 2 Year: 2004 Page: 133-140
Author(s): Maria Helena Nasser Brumano, Maria Goreti de Almeida Oliveira
Force Denaturation of Proteins - an Unfolding Story
Journal: Current Nanoscience
Volume: 3 Issue: 1 Year: 2007 Page: 3-15
Author(s): David J. Brockwell
Investigation of the Mechanism of Protein Denaturation by Guanidine Hydrochloride-Induced Dissociation of Inhibitor-Protease Complexes
Journal: Protein & Peptide Letters
Volume: 20 Issue: 2 Year: 2013 Page: 187-191
Author(s): Mohammad A. Qasim,Mohammad Taha
Acid Denaturation and Anion-Induced Folding of Globular Proteins: Multitude of Equilibrium Partially Folded Intermediates
Journal: Current Protein & Peptide Science
Volume: 10 Issue: 5 Year: 2009 Page: 447-455
Author(s): Vladimir N. Uversky, Yuji Goto
Spectroscopic Studies on Erythrina lysistemon Seed Lectin Effect of Denaturing Agents on Lectin Quaternary Structure
Journal: Protein & Peptide Letters
Volume: 13 Issue: 6 Year: 2006 Page: 581-586
Author(s): Emadeldin H. E. Konozy, Maha B. Dafalla, Chwan-Deng Hsiao
Stability Check of Succinylated Concanavalin A: Presence of Functionally Active Conformational State
Journal: Protein & Peptide Letters
Volume: 16 Issue: 4 Year: 2009 Page: 423-429
Author(s): Sadaf Fatima, Rizwan Hasan Khan
Denaturant Induced Equilibrium Unfolding and Conformational Transitional Studies of Germinated Fenugreek β-Amylase Revealed Molten Globule like State at Low pH
Journal: Protein & Peptide Letters
Volume: 27 Issue: 10 Year: 2020 Page: 1046-1057
Author(s): Dinesh Chand Agrawal,Anjali Yadav,Mohd. Asim Khan,Suman Kundu,Arvind M. Kayastha
Understanding the Folding Rates and Folding Nuclei of Globular Proteins
Journal: Current Protein & Peptide Science
Volume: 8 Issue: 6 Year: 2007 Page: 521-536
Author(s): Alexei V. Finkelstein, Dmitry N. Ivankov, Sergiy O. Garbuzynskiy, Oxana V. Galzitskaya
Polymeric Aspects of Protein Folding: a Brief Overview
Journal: Protein & Peptide Letters
Volume: 10 Issue: 3 Year: 2003 Page: 239-245
Author(s): Olga Tcherkasskaya, Vladimir N. Uversky
The Denaturation of α, β and Ψ Bovine Trypsin at Ph 3.0: Evidence of Intermediates
Journal: Protein & Peptide Letters
Volume: 10 Issue: 1 Year: 2003 Page: 73-81
Author(s): N. F. Martins, E. Ferreira, K. C. L. Torres, M. M. Santoro