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Biological Abilities of Rice Bran-Derived Antioxidant Phytochemicals for Medical Therapy

Journal: Current Topics in Medicinal Chemistry
Volume: 11 Issue: 1 Year: 2011 Page: 1847-1853
Author(s): Md. Shafiqul Islam, Reiko Nagasaka, Kazuyuki Ohara, Takamitsu Hosoya, Hiroshi Ozaki, Hideki Ushio, Masatoshi Hori

Journal: Current Nutrition & Food Science
Volume: 7 Issue: 1 Year: 2011 Page: 10-20
Author(s): Somsuvra B. Ghatak, Shital J. Panchal

Bioactive Compounds of Rice as Health Promoters

Ebook: Natural Bioactive Compounds from Fruits and Vegetables as Health Promoters: Part II
Volume: 1 Year: 2016
Author(s): Charu Lata Mahanta,Sangeeta Saikia
Doi: 10.2174/9781681082431116010012

Ancient Wheat as Promising Nutraceuticals for the Prevention ofChronic and Degenerative Diseases

Journal: Current Medicinal Chemistry
Volume: 30 Issue: 30 Year: 2023 Page: 3384-3403
Author(s): Azzurra Chiara De Maio,Maria Stefania Sinicropi

Editorial [Hot topic: Natural Antioxidants and their Derivatives:Biology and Clinical Application (Guest Editors: Thea Magrone, Yoshio Kumazawa & Emilio Jirillo)]

Journal: Current Topics in Medicinal Chemistry
Volume: 11 Issue: 1 Year: 2011 Page: 1750-1751
Author(s): Thea Magrone, Yoshio Kumazawa, Emilio Jirillo

Coloured Cereals: Nutritional Benefits and Therapeutic Propert ies

Journal: Current Functional Foods
Volume: 2 Issue: 2 Year: 2024 Page: 24-32
Author(s):

Bioactive Compounds Effective Against Type 2 Diabetes Mellitus: A Systematic Review

Journal: Current Topics in Medicinal Chemistry
Volume: 21 Issue: 12 Year: 2021 Page: 1067-1095
Author(s): Chukwuebuka Egbuna,Chinaza G. Awuchi,Garima Kushwaha,Mithun Rudrapal,Kingsley C. Patrick-Iwuanyanwu,Omkar Singh,Uchenna E. Odoh,Johra Khan,Jaison Jeevanandam,Suresh Kumarasamy,Mathiyazhagan Narayanan,Vincent O. Chukwube,Santwana Palai,Mihnea-Alexandru Găman,Chukwuemelie Z. Uche,Daprim S. Ogaji,Nebechi J. Ezeofor,Andrew G. Mtewa,Chinyere C. Patrick-Iwuanyanwu,Shyam S. Kesh,Chandan Shivamallu,Kaliyaperumal Saravanan,Habibu Tijjani,Muhammad Akram,Jonathan C. Ifemeje,Michael C. Olisah,Chukwudi J. Chikwendu

Characterization of the Lipid Soluble Fraction of Brewer's Spent Grain

Journal: Current Chromatography
Volume: 3 Issue: 2 Year: 2016 Page: 86-98
Author(s):

Phytonutrients as a Therapeutic Modality: An Overview

Ebook: Phytonutrients in the Treatment of Gastrointestinal Cancer
Volume: 1 Year: 2023
Author(s):
Doi: 10.2174/9789815049633123010005

Production of n-Propyl Cinnamate (Musty Vine Amber Flavor) by Lipase Catalysis in a Non-Aqueous Medium

Journal: Current Biotechnology
Volume: 1 Issue: 3 Year: 2012 Page: 234-240
Author(s): Abhishek Thakur, Ashok Kumar, Shamsher S. Kanwar