Search Result "Mediterranean oils"
Mediterranean Diet and Oxidation: Nuts and Olive Oil as Important Sources of Fat and Antioxidants
Journal: Current Topics in Medicinal Chemistry
Volume: 11 Issue: 1 Year: 2011 Page: 1797-1810
Author(s): Monica Bullo, Rosa Lamuela-Raventos, Jordi Salas-Salvado
Mediterranean Diet Rich in Olive Oil and Obesity, Metabolic Syndrome and Diabetes Mellitus
Journal: Current Pharmaceutical Design
Volume: 17 Issue: 8 Year: 2011 Page: 769-777
Author(s): Pablo Perez-Martinez, Antonio Garcia-Rios, Javier Delgado-Lista, Francisco Perez-Jimenez, Jose Lopez-Miranda
Mediterranean Diet And Longevity: An Example Of Nutraceuticals?
Journal: Current Vascular Pharmacology
Volume: 12 Issue: 5 Year: 2014 Page: 735-738
Author(s): Sonya Vasto,Annalisa Barera,Claudia Rizzo,Marta Di Carlo,Calogero Caruso,George Panotopoulos
Chemistry and Antigerminative Activity of Essential Oils and Monoterpenoids from Mediterranean Plants
Journal: Current Bioactive Compounds
Volume: 8 Issue: 1 Year: 2012 Page: 13-49
Author(s): Laura De Martino, Emilia Mancini, Aurelio Marandino, Luiz Fernando Rolim de Almeida, Vincenzo De Feo
Olive Oil and Haemostasis
Journal: Current Nutrition & Food Science
Volume: 3 Issue: 2 Year: 2007 Page: 175-182
Author(s): Javier Delgado-Lista, Jose Lopez-Miranda, Pablo Perez-Martinez, Juan Ruano, Francisco Fuentes, Francisco Perez-Jimenez
Mediterranean Diet and Longevity
Journal: Current Nutrition & Food Science
Volume: 2 Issue: 4 Year: 2006 Page: 337-342
Author(s): Danit R. Shahar, Itamar Grotto
Mediterranean Food Pattern in Rheumatoid Arthritis
Journal: Current Rheumatology Reviews
Volume: 5 Issue: 4 Year: 2009 Page: 233-240
Author(s): Francesca Oliviero, Leonardo Punzi, Paolo Spinella
Virgin Olive Oil and Hypertension
Journal: Current Vascular Pharmacology
Volume: 14 Issue: 4 Year: 2016 Page: 323-329
Author(s): Sergio Lopez, Beatriz Bermudez, Sergio Montserrat-de la Paz, Sara Jaramillo, Rocio Abia, Francisco JG Muriana
The Citrus in the Mediterranean Region
Ebook: Integrated Control of Citrus Pests in the Mediterranean Region
Volume: 1 Year: 2012
Author(s): Paolo Inglese,Giovanni Pensabene Bellavia
Doi: 10.2174/978160805294311201010003
Profile of Fatty Acids, Tocopherols, Phytosterols and Polyphenols in Mediterranean Oils (Argan Oils, Olive Oils, Milk Thistle Seed Oils and Nigella Seed Oil) and Evaluation of their Antioxidant and Cytoprotective Activities
Journal: Current Pharmaceutical Design
Volume: 25 Issue: 15 Year: 2019 Page: 1791-1805
Author(s): Amira Zarrouk,Lucy Martine,Stéphane Grégoire,Thomas Nury,Wiem Meddeb,Emmanuelle Camus,Asmaa Badreddine,Philippe Durand,Amira Namsi,Aline Yammine,Boubker Nasser,Mondher Mejri,Lionel Bretillon,John J. Mackrill,Mustapha Cherkaoui-Malki,Mohamed Hammami,Gérard Lizard