Search Result "Jambolao"
Bioactive Compounds, Antioxidant Activity and Percent Composition of Jambolão Fruits (Syzygium cumini)
Journal: The Natural Products Journal
Volume: 2 Issue: 2 Year: 2012 Page: 129-138
Author(s): Milene T. Barcia,Paula B. Pertuzatti,Andressa C. Jacques,Helena T. Godoy,Rui Zambiazi
Apply Filters
Volume Years
Content Type
Ads