Search Result "Iranian olive oil"
Influence of Environmental Factors on Content of Saturated Fatty Acids at the sn-2 Position in Iranian Extra Virgin Olive Oils
Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 6 Issue: 1 Year: 2014 Page: 64-69
Author(s): Raheleh Alavian, Zahra Piravi
Bioactive Compounds of Virgin Olive Oil Extracted from Bladi and Arbequina Cultivars
Journal: Current Nutrition & Food Science
Volume: 14 Issue: 1 Year: 2018 Page: 17-27
Author(s): M.S. Mirrezaie Roodaki,M.A. Sahari,B. Ghiassi Tarzi,M. Barzegar,M. Gharachorloo
Effect of Edaphoclimatic Region and Fruit Ripening Stage on Fatty Acid Profile of Tree Olive Oil Cultivars
Journal: Current Nutrition & Food Science
Volume: 12 Issue: 3 Year: 2016 Page: 212-219
Author(s): Maryam Roshani, Mohammad A. Sahari, Shiva Amirkaveei, Ashraf G. Ardabili
Effect of the Processing Steps on Compositions of Table Olive since Harvesting Time to Pasteurization
Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 5 Issue: 2 Year: 2013 Page: 154-165
Author(s): Nasim Nikzad, Mohammad A. Sahari, Zahra Piravi Vanak, Hamed Safafar, Seyed A. Boland-nazar
A Study on the Specifications of Cold Pressed Colza Oil
Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 7 Issue: 1 Year: 2015 Page: 47-52
Author(s): Zahra Yazdani-Nasab, Zahra Piravi-Vanak
Medicinal Plants Used in Iranian Traditional Medicine (ITM) as Contraceptive Agents
Journal: Current Pharmaceutical Biotechnology
Volume: 17 Issue: 11 Year: 2016 Page: 974-985
Author(s): Reyhaneh Sabourian,Elahe Karimpour-Razkenari,Mina Saeedi,Maryam S. Bagheri,Mahnaz Khanavi,Narges Sadati,Tahmineh Akbarzadeh,Mohammad R.S. Ardekani
The Most Important Medicinal Herbs and Plants in Traditional Chineseand Iranian Medicinal Sciences with Antioxidant Activities
Journal: Letters in Drug Design & Discovery
Volume: 20 Issue: 9 Year: 2023 Page: 1171-1184
Author(s): Mohamad Hesam Shahrajabian
Effect of the Processing Steps (Harvesting Time to Pasteurization) on Percentage of Fatty Acids in Table Olive
Journal: Current Nutrition & Food Science
Volume: 11 Issue: 1 Year: 2015 Page: 44-52
Author(s): Mojtaba Amooi,Mohammad Ali Sahari,Mohsen Barzegar
Exploring the Experts' Perspectives on the Most Important Risk Factorsof Breast Cancer in Iranian Women: A Qualitative Delphi Consensus
Journal: Current Women`s Health Reviews
Volume: 20 Issue: 4 Year: 2024 Page: 110-120
Author(s): Tahereh Fathi Najafi,Fatemeh Homaei Shandiz,Robab Latifnejad Roudsari
Survey on Medicinal Plants and Herbs in Traditional Iranian Medicinewith Anti-oxidant, Anti-viral, Anti-microbial, and Anti-inflammationProperties
Journal: Letters in Drug Design & Discovery
Volume: 20 Issue: 11 Year: 2023 Page: 1707-1743
Author(s): Mohamad Hesam Shahrajabian