Search Result "Climacteric fruits"
Roles of Natural Abscisic Acids in Fruits during Fruit Development and under Environmental Stress
Ebook: Frontiers in Natural Product Chemistry
Volume: 10 Year: 2022
Author(s):
Doi: 10.2174/9789815040760122100004
Different Carotenoid Enrichment in Two Climacteric Fruits after Post- Harvest UV-B Treatment
Journal: Current Bioactive Compounds
Volume: 16 Issue: 2 Year: 2020 Page: 102-108
Author(s): Carolina F. Assumpção,Médelin M. da Silva,Vanessa S. Hermes,Annamaria Ranieri,Ester A. Ferreira,André Jablonski,Simone H. Flôres,Alessandro de O. Rios
Post-harvest Attributes of Muskmelon (Cucumis melo): A Mini Review on the Potential of Value Addition
Journal: Current Nutrition & Food Science
Volume: 16 Issue: 6 Year: 2020 Page: 854-859
Author(s): Asokapandian Sangamithra,Parvatharajan Ragavi
Bioactive Phenols in Small Fruits and Berries
Ebook: Frontiers in Natural Product Chemistry
Volume: 2 Year: 2016
Author(s): Raquel de Pinho Ferreira Guiné
Doi: 10.2174/9781681083599116020007
Genetics and Genomics of Stone Fruits
Ebook: Agricultural and Food Biotechnologies of Olea europaea and Stone Fruits
Volume: 1 Year: 2015
Author(s): Sabrina Micali,Elisa Vendramin,Maria Teresa Dettori,Ignazio Verde
Doi: 10.2174/9781608059935115010008
Eugenia uniflora L. fruit: A review on its Chemical Composition and Bioactivity
Journal: The Natural Products Journal
Volume: 12 Issue: 2 Year: 2022 Page: 42-59
Author(s): Márcia Vizzotto,Leonardo Nora,Ãngela Maria Fiorentini,Jardel Araújo Ribeiro,Juliana Rocha Vinholes,Chirle de Oliveira Raphaelli,Elisa dos Santos pereira
Potential Roles of Longan as a Natural Remedy with TremendousNutraceutical Values
Journal: Current Nutrition & Food Science
Volume: 19 Issue: 9 Year: 2023 Page: 888-895
Author(s): Mohamad Hesam Shahrajabian
Study on Effect of Polysaccharide Based Edible Coating on the Shelf Life of Sapota Fruits Stored in Room Temperature
Journal: Current Nutrition & Food Science
Volume: 12 Issue: 4 Year: 2016 Page: 272-278
Author(s): Joslin Menezes, K. A. Athmaselvi
Nutritional and Phytochemical Changes During Ripening in Mango:A Review
Journal: Current Nutrition & Food Science
Volume: 19 Issue: 5 Year: 2023 Page: 519-528
Author(s):
An Overview on Physico-chemical Characteristics and Postharvest Treatments of Litchi (Litchi chinensis Sonn.)
Journal: Current Nutrition & Food Science
Volume: 17 Issue: 9 Year: 2021 Page: 985-994
Author(s): Suman Devi,Pragya Mishra,Ena Gupta,Har G. Prakash