Search Result "Chilled storage"


Research Article

Development of a Quality Index Method Scheme for Sensory Assessment of Chilled Yellowfin Tuna

Journal: Current Nutrition & Food Science
Volume: 17 Issue: 0 Year: 2021 Page: 1-10
Author(s): Nga T. T. Mai,Akin Y. Olanrewaju,Luan V. Le

Stone Fruits Production, Postharvest Storage, Processing and Nutrition

Ebook: Agricultural and Food Biotechnologies of Olea europaea and Stone Fruits
Volume: 1 Year: 2015
Author(s): Muhammad Siddiq
Doi: 10.2174/9781608059935115010009

Research Article

Measurement of Amino Acids in Some Fish Species and Studying Their Changes During Frozen Storage

Journal: Current Nutrition & Food Science
Volume: 14 Issue: 3 Year: 2018 Page: 247-255
Author(s): Mohammad A. Sahari,Safura Pirestani,Zohre Noorolahi

Review Article

A Review Study of the Influences of Dendrimer Nanoparticles on StoredPlatelet in Order to Treat Patients (2001-2020)

Journal: Current Nanoscience
Volume: 18 Issue: 3 Year: 2022 Page: 304-318
Author(s): Tahereh Zadeh Mehrizi,Mehdi Shafiee Ardestani,Sedigheh Amini Kafiabad

Prevention of Aggregation and Autocatalysis for Sustaining Biological Activity of Recombinant BoNT/A-LC Upon Long-Term Storage

Journal: Protein & Peptide Letters
Volume: 18 Issue: 1 Year: 2011 Page: 1177-1187
Author(s): Padma Singh, Manglesh Kumar Singh, Vinita Chauhan, Pallavi Gupta, Ram Kumar Dhaked

Color of ‘Bengal’ Litchis After Exposure to UV-C Light and Refrigerated Storage

Journal: The Natural Products Journal
Volume: 4 Issue: 3 Year: 2014 Page: 183-187
Author(s): Karina A. Furlaneto,Juliana A. Ramos,Érica R. Daiuto,Érika Fujita,Veridiana Z. de Mendonca,Rogerio L. Vieites,Lidia R. de Carvalho,Robert E. Smith

Thermal Effects Due to the Phases Changes of the Divided System

Ebook: Supercooling, Crystallization and Melting within Emulsions and Divided Systems: Mass, Heat Transfers and Stability
Volume: 1 Year: 2016
Author(s): Danièle Clausse,Jean Pierre Dumas
Doi: 10.2174/9781681081304116010007

Antioxidant Capacity, Total Phenolic Content and Coloration of ‘Hass’ Avocado Subjected to UV-C Radiation

Journal: The Natural Products Journal
Volume: 2 Issue: 3 Year: 2012 Page: 164-170
Author(s): Maria A. Tremocoldi,Erica R. Daiuto,Rogerio L. Vieites,Severino M. de Alencar

Proteomic Analysis of Peanut Seed Storage Proteins and Genetic Variation in a Potential Peanut Allergen

Journal: Protein & Peptide Letters
Volume: 15 Issue: 6 Year: 2008 Page: 567-577
Author(s): Baozhu Guo, Xianquiang Liang, Si-Yin Chung, C. Corley Holbrook, Soheila J. Maleki

Role of Brassinosteroid in Plant Adaptation to Abiotic Stresses and its Interplay with Other Hormones

Journal: Current Protein & Peptide Science
Volume: 16 Issue: 5 Year: 2015 Page: 462-473
Author(s): Golam J. Ahammed,Xiao-Jian Xia,Xin Li,Kai Shi,Jing-Quan Yu,Yan-Hong Zhou

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