Search Result "CCRD"
Design, Optimization, Synthesis and AntiTB Screening of Benzimidazole Derivatives
Journal: Anti-Infective Agents
Volume: 18 Issue: 1 Year: 2020 Page: 24-42
Author(s): Theivendren Panneerselvam,Selvaraj Kunjiappan,Veerachamy Alagarsamy,Govindaraj Saravanan,Pavadai Parasuraman
Fabrication, Optimization and Characterization of Paclitaxel and Spirulina Loaded Nanoparticles for Enhanced Oral Bioavailability
Journal: Current Nanoscience
Volume: 16 Issue: 5 Year: 2020 Page: 723-733
Author(s): Keerthi G.S. Nair,Yamuna Ravikumar,Sathesh Kumar Sukumaran,Ramaiyan Velmurugan
Development of Functional Dark Chocolate by Incorporating Flaxseed (Linum usitatissimum) Oil and Honey with Improved Organoleptic and Textural Attributes
Journal: Current Nutrition & Food Science
Volume: 16 Issue: 5 Year: 2020 Page: 698-708
Author(s): Dixita Singh,Abhishek D. Tripathi,Kundan S. Adhikari,Veena Paul
Statistical Optimization of Media Constituents for Enhanced Production of Aspartase from Aeromonas media NFB-5
Journal: Current Biotechnology
Volume: 2 Issue: 1 Year: 2013 Page: 30-38
Author(s): Ram Sarup Singh,Mukesh Yadav
Optimization of Single Screw Extrusion Processing Variables and Soy andRice Flour Blend Formulations based on Physical Properties of Extrudates
Journal: Current Chinese Science
Volume: 3 Issue: 4 Year: 2023 Page: 263-274
Author(s): Srikanth Manohar Pakki
Optimization of Microwave-assisted Extraction of Bioactive Compounds from Dunaliella bardawil Using RSM and ANFIS Modeling and Assessment of the Anticancer Activity of Bioactive Compounds
Journal: Current Microwave Chemistry
Volume: 5 Issue: 2 Year: 2018 Page: 139-154
Author(s): Selvaraj Kunjiappan,Theivendren Panneerselvam,Suthendran Kannan,Balasubramanian Somasundaram,Murugesan Sankaranarayanan,Sankarganesh Arunachalam,Arockiasamy Manimaran
Fermentative Production of Guava-Wine (Psidium guajava L.) Using S. cerevisiae MTCC 11815
Journal: Current Nutrition & Food Science
Volume: 11 Issue: 1 Year: 2015 Page: 21-30
Author(s): Pooja Nikhanj,Gurvinder Singh Kocher
High Throughput Biotechnology in Traditional Fermented Food Industry
Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 2 Issue: 3 Year: 2010 Page: 251-257
Author(s): Yong Yang, Rong-man Xu, Jia Song, Wei-min Wang
Steps Toward Green Peptide Synthesis
Journal: Current Organic Synthesis
Volume: 8 Issue: 2 Year: 2011 Page: 262-280
Author(s): Silpi Datta, Abha Sood, Marianna Torok
Posters
Ebook: 4th International Conference on Drug Discovery and Therapy - 2012
Volume: 4 Year: 2012
Author(s):
Doi: 10.2174/9781681082721116040007