Search Result "Annurca apple"


Protective Effect of Annurca Apple Extract Against Oxidative Damage in Human Erythrocytes

Journal: Current Nutrition & Food Science
Volume: 11 Issue: 4 Year: 2015 Page: 248-256
Author(s): Stefania D’Angelo,Davide Sammartino

Effects of Annurca Apple Fruit, a Southern Italy Cultivar, on Lipid Metabolism in Wistar Rats

Journal: Current Nutrition & Food Science
Volume: 6 Issue: 3 Year: 2010 Page: 182-185
Author(s): Luciana De Simone, Simona Santoro, Carmine Guarino, Rosaria Sciarrillo

Research Article

Effects of Annurca Apple (Malus pumila cv Annurca) Polyphenols on Breast Cancer Cells

Journal: Current Nutrition & Food Science
Volume: 15 Issue: 7 Year: 2019 Page: 745-751
Author(s): Stefania D'Angelo,Elisa Martino,Giovanna Cacciapuoti

Research Article

Annurca Apple Biophenols’ Effects in Combination with Cisplatin on A549 Cells

Journal: Current Nutrition & Food Science
Volume: 17 Issue: 1 Year: 2021 Page: 111-120
Author(s): Mariarosaria Boccellino,Lucio Quagliuolo,Stefania D’Angelo

Mini-Review Article

Biological Activity of MelAnnurca Flesh Apple Biophenols

Journal: Current Nutrition & Food Science
Volume: 16 Issue: 8 Year: 2020 Page: 1149-1162
Author(s): Daniela C. Vuoso,Marina Porcelli,Giovanna Cacciapuoti,Stefania D’Angelo

Recent Patents on Physical, Mineral & Organic Acid Composition of Golden Delicious and Red Delicious Apples (Malus×Domestica Borkh) Grown in the West of Iran

Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 6 Issue: 2 Year: 2014 Page: 93-99
Author(s): Amir H.K. Rad,Ebrahim Falahi,Farzad Ebrahimzadeh

Bioactive Compounds of Apples and Pears as Health Promoters

Ebook: Natural Bioactive Compounds from Fruits and Vegetables as Health Promoters: Part I
Volume: 1 Year: 2016
Author(s): Andrea Catalina Galvis-Sánchez,Ada Rocha
Doi: 10.2174/9781681082394116010006

Nutraceuticals for Protection and Healing of Gastrointestinal Mucosa

Journal: Current Medicinal Chemistry
Volume: 19 Issue: 1 Year: 2012 Page: 109-117
Author(s): M. Romano, P. Vitaglione, S. Sellitto, G. DArgenio

Review Article

Development of Health Products from Natural Sources

Journal: Current Medicinal Chemistry
Volume: 26 Issue: 24 Year: 2019 Page: 4606-4630
Author(s): Francesca Sansone,Teresa Mencherini,Patrizia Picerno,Maria Rosaria Lauro,Michele Cerrato,Rita Patrizia Aquino

Application of Proteomic Techniques to Fruits and Vegetables

Journal: Current Proteomics
Volume: 5 Issue: 3 Year: 2008 Page: 191-201
Author(s): Jun Song, Gordon Braun

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