Search Result "Amino acid degrading enzymes"


Review Article

Amino Acid Degrading Enzymes and their Application in Cancer Therapy

Journal: Current Medicinal Chemistry
Volume: 26 Issue: 3 Year: 2019 Page: 446-464
Author(s): Vadim S. Pokrovsky,Olga E. Chepikova,Denis Zh. Davydov,Andrey A. Zamyatnin Jr,Alexander N. Lukashev,Elena V. Lukasheva

Review Article

Mechanisms of Lignin-Degrading Enzymes

Journal: Protein & Peptide Letters
Volume: 27 Issue: 7 Year: 2020 Page: 574-581
Author(s): Jianlong Xiao,Sitong Zhang,Guang Chen

Molecular Biology of the Enzymes that Degrade Endocannabinoids

Journal: Current Drug Targets - CNS & Neurological Disorders
Volume: 4 Issue: 6 Year: 2005 Page: 625-631
Author(s): Robyn A. Puffenbarger

Relation Between Scaffold Size and Membrane Bound Enzyme Caused Degradation of Two Novel Cystine Knot Microproteins

Journal: Letters in Drug Design & Discovery
Volume: 4 Issue: 1 Year: 2007 Page: 33-36
Author(s): Martin Werle, Harald Kolmar, Andreas Bernkop-Schnurch

Enzyme-catalyzed Synthesis and Degradation of Biopolymers

Journal: Mini-Reviews in Organic Chemistry
Volume: 6 Issue: 1 Year: 2009 Page: 44-54
Author(s): Tomohiro Hiraishi, Seiichi Taguchi

Proteins, Amino Acids, and Nitrogen Metabolism

Ebook: Nutritional Biochemistry: From the Classroom to the Research Bench
Volume: 1 Year: 2022
Author(s):
Doi: 10.2174/9789815051575122010010

Regulatory Roles of Amino Acids in Immune Response

Journal: Current Rheumatology Reviews
Volume: 5 Issue: 4 Year: 2009 Page: 252-258
Author(s): Junya Yoneda, Ayatoshi Andou, Kenji Takehana

Amyloid-Degrading Enzymes as Therapeutic Targets in Alzheimers Disease

Journal: Current Alzheimer Research
Volume: 5 Issue: 2 Year: 2008 Page: 212-224
Author(s): Natalia N. Nalivaeva, Lilia R. Fisk, Nikolai D. Belyaev, Anthony J. Turner

Enzyme Inhibition by Usnic Acids

Journal: Current Enzyme Inhibition
Volume: 4 Issue: 4 Year: 2008 Page: 180-185
Author(s): Laura Arribas, Carlos Vicente

Biotechnological Production of Amino Acids and Nucleotides

Ebook: Biotechnological Production Of Natural Ingredients For Food Industry
Volume: 1 Year: 2016
Author(s): Volker F Wendisch,Dorit Eberhardt,Marius Herbst,Jaide V. K. Jensen
Doi: 10.2174/9781681082653116010006

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