Search Result "Agro-residues"
Evaluation of Quality and Safety of Agro-products Based on Bio-sensing Technique
Ebook: Nondestructive Evaluation of Agro-products by Intelligent Sensing Techniques
Volume: 1 Year: 2021
Author(s): Lin Zhang,Yingchun Fu
Doi: 10.2174/9789811485800121010005
Food Waste Management: The Role of Biotechnology
Ebook: Recent Advances in Biotechnology
Volume: 4 Year: 2018
Author(s): Dimitris Sarris,Christina N. Economou,Seraphim Papanikolaou
Doi: 10.2174/97816810874121180401
Pelargonidin 3-Glucoside Extraction from the Residue from Strawberry Processing (Fragaria X Ananassa)
Journal: Current Bioactive Compounds
Volume: 12 Issue: 4 Year: 2016 Page: 269-275
Author(s):
Mushroom Cultivation Using Agricultural Wastes
Ebook: Sustainable Utilization of Fungi in Agriculture and Industry
Volume: 4 Year: 2022
Author(s):
Doi: 10.2174/9789815040340122020013
Investigation of the Structural, Thermal and Morphological Properties ofNanocellulose Synthesised from Pineapple Leaves and Sugarcane Bagasse
Journal: Current Nanoscience
Volume: 18 Issue: 1 Year: 2022 Page: 68-77
Author(s): Muhammad Hanif Sainorudin,Nur Athirah Abdullah,Mohd Saiful Asmal Rani,Masita Mohammad,Nurul Huda Abd Kadir,Halim Razali,Nilofar Asim,Zahira Yaakob
Antioxidant and Antifungal Potential of Pleurotus ostreatus and Agrocybe cylindracea Basidiocarps and Mycelia
Journal: Current Pharmaceutical Biotechnology
Volume: 16 Issue: 2 Year: 2015 Page: 179-186
Author(s): Jasmina Cilerdzic,Mirjana Stajic,Jelena Vukojevic,Ivan Milovanovic,Nikolina Muzgonja
Structure and Function of Enzymes of Shikimate Pathway
Journal: Current Bioinformatics
Volume: 7 Issue: 4 Year: 2012 Page: 374-391
Author(s): Aditya Dev,Satya Tapas,Shivendra Pratap,Pravindra Kumar
An Eco-friendly Design for Bioactive Compounds Extraction from Grape Pomace
Journal: Current Bioactive Compounds
Volume: 11 Issue: 2 Year: 2015 Page: 91-99
Author(s): Natália G. Graebin,TaÃs Suhre,Plinho F. Hertz,Marco A. Z. Ayub
Extremophilic Bacterial Xylanases: Production, Characteristics and Applications
Journal: Current Biotechnology
Volume: 2 Issue: 4 Year: 2013 Page: 380-399
Author(s): Vikash Kumar,Digvijay Verma,T. Satyanarayana
Lipase Production from a Newly Isolated Aspergillus niger by Solid State Fermentation Using Canola Cake as Substrate
Journal: Current Biotechnology
Volume: 6 Issue: 4 Year: 2017 Page: 295-300
Author(s): Helen Treichel,Marina Sbardelotto,Bruno Venturin,Analise Dall Agnol,Jessica Mulinari,Simone Maria Golunski,Daiana Bortoluzzi Baldoni,Caroline Borges Bevilacqua,Rodrigo Josemar Seminoti Jacques,Gean D. L. P. Vargas,Altemir Jose Mossi