Search Result "umami taste."
Clinical Significance of Umami Taste and Umami-Related Gene Expression Analysis for the Objective Assessment of Umami Taste Loss
Journal: Current Pharmaceutical Design
Volume: 22 Issue: 15 Year: 2016 Page: 2238-2244
Author(s): Noriaki Shoji,Shizuko Satoh-Ku riwada,Takashi Sasano
Important Role of Umami Taste Sensitivity in Oral and Overall Health
Journal: Current Pharmaceutical Design
Volume: 20 Issue: 16 Year: 2014 Page: 2750-2754
Author(s): Takashi Sasano,Sizuko Satoh-Kuriwada,Noriaki Shoji,Masahiro Iikubo,Misako Kawai,Hisayuki Uneyama,Maya Sakamoto
Taste Transductions in Taste Receptor Cells: Basic Tastes and Moreover
Journal: Current Pharmaceutical Design
Volume: 20 Issue: 16 Year: 2014 Page: 2684-2692
Author(s): Shusuke Iwata,Ryusuke Yoshida,Yuzo Ninomiya
Flavors (Including Umami Ingredients of Edible Mushrooms)
Ebook: Food Additives and Human Health
Volume: 1 Year: 2020
Author(s): Raees Khan,Faiz-ur- Rahman,Shehzad Mehmood,Saima Ali,Sheikh Zain Ul Abidin,Abdul Samad Mumtaz,Ejaz Aziz,Riffat Batool,Hussain Badshah,Ãmer Kiliç
Doi: 10.2174/9789811446139120010012
Genetics of Taste Receptors
Journal: Current Pharmaceutical Design
Volume: 20 Issue: 16 Year: 2014 Page: 2669-2683
Author(s): Alexander A. Bachmanov,Natalia P. Bosak,Cailu Lin,Ichiro Matsumoto,Makoto Ohmoto,Danielle R. Reed,Theodore M. Nelson
Structure, Function, and Signaling of Taste G-Protein-Coupled Receptors
Journal: Current Pharmaceutical Biotechnology
Volume: 15 Issue: 10 Year: 2014 Page: 951-961
Author(s): Keisuke Sanematsu,Ryusuke Yoshida,Noriatsu Shigemura,Yuzo Ninomiya
E-Tongue: A Tool for Taste Evaluation
Journal: Recent Patents on Drug Delivery & Formulation
Volume: 4 Issue: 1 Year: 2010 Page: 82-89
Author(s): Himanshu Gupta, Aarti Sharma, Suresh Kumar, Saroj K. Roy
Taste and Hypertension in Humans: Targeting Cardiovascular Disease
Journal: Current Pharmaceutical Design
Volume: 22 Issue: 15 Year: 2016 Page: 2290-2305
Author(s): Eugeni Roura,Simon Foster,Anja Winklebach,Marta Navarro,Walter Thomas,Katrina Campbell,Michael Stowasser
Application of Diet-derived Taste Active Components for Clinical Nutrition: Perspectives from Ancient AyurvedicMedical Science, Space Medicine, and Modern Clinical Nutrition
Journal: Current Pharmaceutical Design
Volume: 20 Issue: 16 Year: 2014 Page: 2791-2796
Author(s): Anil D. Kulkarni,Alamelu Sundaresan,Muhammad J. Rashid,Shigeru Yamamoto,Francisco Karkow
Taste Masking Approaches for Medicines
Journal: Current Drug Delivery
Volume: 15 Issue: 2 Year: 2018 Page: 167-185
Author(s): Waleed Faisal,Fatma Farag,Ahmed A. H. Abdellatif,Abdelhamid Abbas