Search Result "traditional sauces"
Proximate Composition and Mineral Content of Some Cameroonian Traditional Sauc es Prepared from Red Sorrel Leaves (H ibiscus sabdariffa L.)
Journal: Current Nutrition & Food Science
Volume: 12 Issue: 2 Year: 2016 Page: 90-97
Author(s): Roger Ponka,Sylvia Tabot Tambe,Eveline Lina Tchatchoua Nankap,Elie Fokou
Classification of Fish Sauce Origin by Means of Electronic Nose Fingerprint and Gas Chromatography-Mass Spectrometry of Volatile Compounds
Journal: Current Analytical Chemistry
Volume: 16 Issue: 2 Year: 2020 Page: 166-175
Author(s): Ao Fu,Huanchun Mei,Hong Zhou,Li Zhao,Meilan Yuan,Yong Jiang
High Throughput Biotechnology in Traditional Fermented Food Industry
Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 2 Issue: 3 Year: 2010 Page: 251-257
Author(s): Yong Yang, Rong-man Xu, Jia Song, Wei-min Wang
Traditional Chinese Medicine - Sea Urchin
Journal: Mini-Reviews in Medicinal Chemistry
Volume: 14 Issue: 6 Year: 2014 Page: 537-542
Author(s): Xiao-Hui Shang,Xiao-Yu Liu,Jian-Peng Zhang,Yun Gao,Bing-Hua Jiao,Heng Zheng,Xiao-Ling Lu
Brazilian Traditional Cheeses
Ebook: Current Developments in Food and Nutrition Research
Volume: 1 Year: 2020
Author(s): Maria C. E. Ribeiro,Débora P. Baptista,Mayara S. Queirós,Karina S. Chaves,Oya B. Karaca
Doi: 10.2174/9789811432361120010006
Survey on Medicinal Plants and Herbs in Traditional Iranian Medicinewith Anti-oxidant, Anti-viral, Anti-microbial, and Anti-inflammationProperties
Journal: Letters in Drug Design & Discovery
Volume: 20 Issue: 11 Year: 2023 Page: 1707-1743
Author(s): Mohamad Hesam Shahrajabian
Mexican Traditional Plant-Foods: Polyphenols Bioavailability, Gut Microbiota Metabolism and Impact Human Health
Journal: Current Pharmaceutical Design
Volume: 25 Issue: 32 Year: 2019 Page: 3434-3456
Author(s): Gilberto Mercado-Mercado,Francisco J. Blancas-BenÃtez,Victor M. Zamora-Gasga,Sonia G. Sáyago-Ayerdi
Discovery of Active Ingredients in Traditional Chinese Medicine Based on the Analysisof Odor and Flavor of Compounds
Journal: Current Pharmaceutical Design
Volume: 28 Issue: 34 Year: 2022 Page: 2771-2784
Author(s):
Traditional Uses, Phytochemistry, and Pharmacological Activities of Coleusamboinicus: A Comprehensive Review
Journal: Current Pharmaceutical Design
Volume: 30 Issue: 7 Year: 2024 Page: 519-535
Author(s): Benachakal Honnegowda Jaswanth Gowda,Ravandur Shivanna Chandan,Mohammed Gulzar Ahmed
Potentials of Wild Edible Bush Onion (Afrostyrax Lepidophyllus) Plant as a Source of Essential Food and Medicinal Constituents
Ebook: The Chemistry inside Spices & Herbs: Research and Development
Volume: 4 Year: 2024
Author(s): Victor Olusegun Oyetayo,Folake Lucy Oyetayo,Nathaniel Olawale Oluji
Doi: 10.2174/9789815196832124040008